KITTIWAKE Yacht Description
Kittiwake was designed with comfort and relaxation in mind, the huge open plan forward cockpit is perfect for breakfast dining and is a wonderful spot to relax while taking in the views. The fly-bridge offers 360-degree panoramic views and is the ideal entertainment area, fitted with decadent sun loungers to the rear for relaxing and a table with seating in the middle of the fly bridge, perfect for happy hour!
Kittiwake's interior is open plan and bathed in natural light, each cabin has luxury bed linens and towels provided for guests comfort.
Represented by DMA Yachting, the majestic charter yacht KITTIWAKE is a 48 ft sailing catamaran. The most appealing features of KITTIWAKE are her impeccable styling and experienced crew. KITTIWAKE spends the season in Antarctica. She was completed by recognized shipbuilder Catana in 2020. The expansive yacht layout features 3 cozy cabins and easily accommodates up to 6 guests.
KITTIWAKE is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tasteful cabins offer unbeatable views in the morning and are located just below deck. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.
and a generator.
Accommodation
Kittiwake has several expansive living areas ideal for charter vacation, the perfect setting to entertain and soak up the sun.Kittiwake has three spacious and bright staterooms each with a private ensuite. The master cabin encompasses the entire port hull, with multiple large windows to enjoy the view. The starboard side consists of two queen cabins, with walk around beds, and one midship twin bunk cabin.
The crew will vacate their queen cabin for the twin bunk cabin should three queen cabins be requested for charter.
What is the cabin arrangement of KITTIWAKE?
- 3 VIP cabins
KITTIWAKE Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2021 to 2022 | $19,000 | $19,500 | $20,000 | $20,500 | $21,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Summer 2022 | $19,000 | $19,500 | $20,000 | $20,500 | $21,000 | $0 | $0 | $0 | $0 | $0 | $0 |
Winter 2022 to 2023 | $20,500 | $21,000 | $21,500 | $22,000 | $22,500 | $0 | $0 | $0 | $0 | $0 | $0 |
Summer 2023 | $20,500 | $21,000 | $21,500 | $22,000 | $22,500 | $0 | $0 | $0 | $0 | $0 | $0 |
KITTIWAKE Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 38,000$ to 42,000$ | 7,600$ to 12,600$ | 45,600$ to 54,600$ | Discounts outside the main season are common. | |
7 day charter | 19,000$ to 21,000$ | 3,800$ to 6,300$ | 22,800$ to 27,300$ | Standard charter rate, base for all calculations. | |
3 day charter | 9,500$ to 10,500$ | 1,900$ to 3,150$ | 11,400$ to 13,650$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 19,000$ / 6 * 3 days = 9,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $19,000
High season rate: $21,000
Minimum charter length:
5 NIGHT MINIMUM
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of
nights.
Charter Rate does not include the 4% Bahamian Foreign Charter Tax or the VAT of 10%. Please include additional 14% tax.
XMAS/NEW YEAR’S: 7 nights over Christmas $26,500 and New Year’s flat rate $28,000 for 2-6 guests. 2022 and 2023
New Year’s charters must start December 27th or later.
Embarkation 12PM / Disembarkation 12PM
Departs from Palm Cay Marina, Nassau unless otherwise requested.
Kittiwake requires 48 hour turns, please inquire for less.
Minimum charter length:
5 NIGHT MINIMUM
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of
nights.
Charter Rate does not include the 4% Bahamian Foreign Charter Tax or the VAT of 10%. Please include additional 14% tax.
XMAS/NEW YEAR’S: 7 nights over Christmas $26,500 and New Year’s flat rate $28,000 for 2-6 guests. 2022 and 2023
New Year’s charters must start December 27th or later.
Embarkation 12PM / Disembarkation 12PM
Departs from Palm Cay Marina, Nassau unless otherwise requested.
Kittiwake requires 48 hour turns, please inquire for less.
Price Terms
InclusiveKITTIWAKE Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Menu
Breakfast
- Shakshuka – a Tunisian and Israeli dish of eggs poached in a sauce of tomatoes, onions, pepper and spices
- Toasted avocado bagel sprinkled with feta cheese, chilli peppers and microgreens
- Sweet potato rosti with smashed avocado and topped with a poached egg
- Sweetcorn fritters with a yoghurt dip
- Bacon, broccoli and potato frittata
- Toasted sourdough topped with beet hummus and avocado (vegan)
- Buckwheat pancake stack served with fresh fruit and maple syrup (vegan)
*Served with juices, tea or coffee. A fresh fruit platter, yoghurt and cereals are served with breakfast every day. Bloody Marys and Mimosas on request.
Lunch
From the Sea:
- Tuna poke bowl with mango, avocado topped with sesame seeds, crispy egg noodles and a spicy sauce
- Smoked salmon Niçoise salad
From the Ranch:
- Pesto baked chicken served with Italian sauteed spinach
- Chorizo and roasted tomato orzo salad, toasted French baguette and a green salad
From the Garden:
- Mediterranean chickpea salad in a homemade vinaigrette
- Vegetable rigatoni in a homemade tomato sauce with sweet tomatoes and garnished with an aubergine chip (vegan)
- Carrot, cumin and red kidney bean burger in homemade brioche buns and sweet potato wedges served with a cinnamon yoghurt dip (vegan)
*Served with chilled water, soda, beer or wine of your choice.
Canapes
From The Sea
- Salmon mousse cups
Served at cocktail hour with the captain’s cocktail of the day
From The Ranch
- Charcuterie board with an assortment of cheeses and biscuits
- Chicken quesadillas with homemade salsa and guacamole
From the Garden
- Watermelon, feta and arugula salad stacks with a balsamic glaze
- Cranberry pistachio cheese log
- Vegetarian quesadillas with homemade salsa and guacamole
- Squash, sage and chestnut rolls (vegan)
*Served with the Captain’s speciality cocktail of the day
Dinner
From The Sea
- Pan seared local fish with a lemon butter sauce and a side of oven roasted green beans with garlic and parmesan
- Grilled salmon with creamy potato mash and asparagus
- Saffron, leek and scallop risotto
From The Ranch
- Garlic butter herb pork tenderloin with maple roasted carrots in a tahini sauce with pomegranate and pistachios
- Grilled steak with homemade red chimichurri
From The Garden
- Red lentil curry served with coconut rice and homemade naan bread (vegan)
- Lentil meatballs in a curry sauce (vegan)
*Served with chilled water, soda, beer, wine of your choice or optional wine pairing.
Dessert
- Baklava cups
- Berry cheesecake
- Mini caramel apple tarts
- Irish chocolate brownies with a whisky cream
- Classic creme brulee
- Sticky toffee pudding (vegan)
- Baked halva (vegan)
*Served with choice of tea, coffee or digestif of your choice.
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- wpcf_winterarea: Bahamas
- wpcf_length: 48.00
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- wpcf_engines:
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- wpcf_builder: Catana
- wpcf_accommodation: Kittiwake has several expansive living areas ideal for charter vacation, the perfect setting to entertain and soak up the sun.<br /> <br /> Kittiwake has three spacious and bright staterooms each with a private ensuite. The master cabin encompasses the entire port hull, with multiple large windows to enjoy the view. The starboard side consists of two queen cabins, with walk around beds, and one midship twin bunk cabin. <br /> <br /> The crew will vacate their queen cabin for the twin bunk cabin should three queen cabins be requested for charter. <br /> <br />
- currency: USD
- yachtCurrencySymbol: $
- property_price: 19000
- mo_price: 19000
- wpcf_high_price: 21000
- wpcf_price_details: Minimum charter length: 5 NIGHT MINIMUM LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. Charter Rate does not include the 4% Bahamian Foreign Charter Tax or the VAT of 10%. Please include additional 14% tax. XMAS/NEW YEAR’S: 7 nights over Christmas $26,500 and New Year’s flat rate $28,000 for 2-6 guests. 2022 and 2023 New Year’s charters must start December 27th or later. Embarkation 12PM / Disembarkation 12PM Departs from Palm Cay Marina, Nassau unless otherwise requested. Kittiwake requires 48 hour turns, please inquire for less.
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- wpcf_menu: <p><span style="text-decoration: underline;"><strong>Breakfast</strong></span></p> <ul> <li>Shakshuka – a Tunisian and Israeli dish of eggs poached in a sauce of tomatoes, onions, pepper and spices</li> <li>Toasted avocado bagel sprinkled with feta cheese, chilli peppers and microgreens</li> <li>Sweet potato rosti with smashed avocado and topped with a poached egg</li> <li>Sweetcorn fritters with a yoghurt dip</li> <li>Bacon, broccoli and potato frittata</li> <li>Toasted sourdough topped with beet hummus and avocado (vegan)</li> <li>Buckwheat pancake stack served with fresh fruit and maple syrup (vegan) </li> </ul> <p><em>*Served with juices, tea or coffee. A fresh fruit platter, yoghurt and cereals are served with breakfast every day. Bloody Marys and Mimosas on request.</em></p> <p><span style="text-decoration: underline;"><strong>Lunch</strong></span></p> <p><strong>From the Sea:</strong></p> <ul> <li>Tuna poke bowl with mango, avocado topped with sesame seeds, crispy egg noodles and a spicy sauce</li> <li>Smoked salmon Niçoise salad</li> </ul> <p><strong>From the Ranch:</strong></p> <ul> <li>Pesto baked chicken served with Italian sauteed spinach</li> <li>Chorizo and roasted tomato orzo salad, toasted French baguette and a green salad</li> </ul> <p><strong>From the Garden:</strong></p> <ul> <li>Mediterranean chickpea salad in a homemade vinaigrette</li> <li>Vegetable rigatoni in a homemade tomato sauce with sweet tomatoes and garnished with an aubergine chip (vegan)</li> <li>Carrot, cumin and red kidney bean burger in homemade brioche buns and sweet potato wedges served with a cinnamon yoghurt dip (vegan)</li> </ul> <p><em>*Served with chilled water, soda, beer or wine of your choice.</em></p> <p><span style="text-decoration: underline;"><strong>Canapes</strong></span></p> <h4><strong>From The Sea</strong></h4> <ul> <li>Salmon mousse cups</li> </ul> <p><em>Served at cocktail hour with the captain’s cocktail of the day</em></p> <h4><strong>From The Ranch</strong></h4> <ul> <li>Charcuterie board with an assortment of cheeses and biscuits</li> <li>Chicken quesadillas with homemade salsa and guacamole</li> </ul> <h4><strong>From the Garden</strong><strong> </strong></h4> <ul> <li>Watermelon, feta and arugula salad stacks with a balsamic glaze</li> <li>Cranberry pistachio cheese log</li> <li>Vegetarian quesadillas with homemade salsa and guacamole</li> <li>Squash, sage and chestnut rolls (vegan)</li> </ul> <p><em>*Served with the Captain’s speciality cocktail of the day </em></p> <p><span style="text-decoration: underline;"><strong>Dinner</strong></span></p> <h4><strong>From The Sea</strong></h4> <ul> <li>Pan seared local fish with a lemon butter sauce and a side of oven roasted green beans with garlic and parmesan</li> <li>Grilled salmon with creamy potato mash and asparagus</li> <li>Saffron, leek and scallop risotto</li> </ul> <h4><strong>From The Ranch </strong></h4> <ul> <li>Garlic butter herb pork tenderloin with maple roasted carrots in a tahini sauce with pomegranate and pistachios</li> <li>Grilled steak with homemade red chimichurri</li> </ul> <h4><strong>From The Garden </strong></h4> <ul> <li>Red lentil curry served with coconut rice and homemade naan bread (vegan)</li> <li>Lentil meatballs in a curry sauce (vegan)</li> </ul> <p><em>*Served with chilled water, soda, beer, wine of your choice or optional wine pairing.</em></p> <p><span style="text-decoration: underline;"><strong>Dessert</strong></span></p> <ul> <li>Baklava cups</li> <li>Berry cheesecake</li> <li>Mini caramel apple tarts</li> <li>Irish chocolate brownies with a whisky cream</li> <li>Classic creme brulee</li> <li>Sticky toffee pudding (vegan)</li> <li>Baked halva (vegan)</li> </ul> <p><em>*Served with choice of tea, coffee or digestif of your choice.</em></p>
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Bloody Marys and Mimosas on request.</em></p> <p><span style="text-decoration: underline;"><strong>Lunch</strong></span></p> <p><strong>From the Sea:</strong></p> <ul> <li>Tuna poke bowl with mango, avocado topped with sesame seeds, crispy egg noodles and a spicy sauce</li> <li>Smoked salmon Niçoise salad</li> </ul> <p><strong>From the Ranch:</strong></p> <ul> <li>Pesto baked chicken served with Italian sauteed spinach</li> <li>Chorizo and roasted tomato orzo salad, toasted French baguette and a green salad</li> </ul> <p><strong>From the Garden:</strong></p> <ul> <li>Mediterranean chickpea salad in a homemade vinaigrette</li> <li>Vegetable rigatoni in a homemade tomato sauce with sweet tomatoes and garnished with an aubergine chip (vegan)</li> <li>Carrot, cumin and red kidney bean burger in homemade brioche buns and sweet potato wedges served with a cinnamon yoghurt dip (vegan)</li> </ul> <p><em>*Served with chilled water, soda, beer or wine of your choice.</em></p> <p><span style="text-decoration: underline;"><strong>Canapes</strong></span></p> <h4><strong>From The Sea</strong></h4> <ul> <li>Salmon mousse cups</li> </ul> <p><em>Served at cocktail hour with the captain’s cocktail of the day</em></p> <h4><strong>From The Ranch</strong></h4> <ul> <li>Charcuterie board with an assortment of cheeses and biscuits</li> <li>Chicken quesadillas with homemade salsa and guacamole</li> </ul> <h4><strong>From the Garden</strong><strong> </strong></h4> <ul> <li>Watermelon, feta and arugula salad stacks with a balsamic glaze</li> <li>Cranberry pistachio cheese log</li> <li>Vegetarian quesadillas with homemade salsa and guacamole</li> <li>Squash, sage and chestnut rolls (vegan)</li> </ul> <p><em>*Served with the Captain’s speciality cocktail of the day </em></p> <p><span style="text-decoration: underline;"><strong>Dinner</strong></span></p> <h4><strong>From The Sea</strong></h4> <ul> <li>Pan seared local fish with a lemon butter sauce and a side of oven roasted green beans with garlic and parmesan</li> <li>Grilled salmon with creamy potato mash and asparagus</li> <li>Saffron, leek and scallop risotto</li> </ul> <h4><strong>From The Ranch </strong></h4> <ul> <li>Garlic butter herb pork tenderloin with maple roasted carrots in a tahini sauce with pomegranate and pistachios</li> <li>Grilled steak with homemade red chimichurri</li> </ul> <h4><strong>From The Garden </strong></h4> <ul> <li>Red lentil curry served with coconut rice and homemade naan bread (vegan)</li> <li>Lentil meatballs in a curry sauce (vegan)</li> </ul> <p><em>*Served with chilled water, soda, beer, wine of your choice or optional wine pairing.</em></p> <p><span style="text-decoration: underline;"><strong>Dessert</strong></span></p> <ul> <li>Baklava cups</li> <li>Berry cheesecake</li> <li>Mini caramel apple tarts</li> <li>Irish chocolate brownies with a whisky cream</li> <li>Classic creme brulee</li> <li>Sticky toffee pudding (vegan)</li> <li>Baked halva (vegan)</li> </ul> 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";s:13:"yachtHomePort";s:14:"The Grenadines";s:14:"yachtWBasePort";s:7:"Bahamas";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:181:"Based out of Palm Cay Marina, Nassau, Bahamas. 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All of the anchorages were beautiful and secluded (as much as possible). We enjoyed kayaking, paddle boarding, and snorkeling at various locations -- and most of the time it was only our group. Awesome! We experienced being under sail (fantastic) and also motoring when conditions weren't good for sailing. We fished and hooked something large, but unfortunately it broke the line -- very exciting! We saw turtles, dolphin, and several reef shark from the boat, and swam with the nurse sharks. We enjoyed relaxing sunsets from the boat with refreshing cocktails prepared by Brynn.<br /> <br /> Chef Erica <br /> What an amazing chef! We had no idea that meals aboard would be fine dining experiences -- never a duplicated dish and all beautifully presented. It is amazing how she was able to prepare such elaborate meals while underway -- with quite choppy seas in some cases. Unbelievable!<br /> <br /> While we all own boats and are accustomed to being on the water, none of us expected how much different (in a wonderful way) sailing would be from a motorboat. We are all looking forward to our next sailing vacation!";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:15:"Best Trip Ever!";s:8:"yachtGC2";s:1709:"I wanted to write this review, because this was the best trip ever!<br /> <br /> Reflecting on my husband 60th Birthday Celebration, I couldn't have asked for a better way to Celebrate aboard the Catamaran Kittiwake and the Wonderful Crew Captain Brynn and our Chef Jennifer assisting with the meals.<br /> <br /> We have done a few charters in the past, but this one, was by far, the BEST ONE!<br /> <br /> The itinerary that our Captain Brynn organized for us, was so fun and relaxing, included everything we wanted to do and more.<br /> He was always very attentive to our needs and was very flexible to what we wanted to do. He went out of his call of duty to give us the best trip ever. My son brought his Kitesurf and Brynn was always there so support and assist with the kite. I felt they were just like family to us. <br /> <br /> Jennifer, our Chef also went out of her call of duty to create special meals for us so that we can enjoy our time exploring. We always wanted to be with both of them, it was so fun.<br /> <br /> We also felt so safe, on our last night in Paradise Island, the sailboat next to us wasn't anchored properly, of course we didn't know that until next morning, as we were sleeping, Thanks to Brynn who was <br /> up all night to keep us safe from the Sailboat to drift on us.<br /> <br /> We are world travelers. My kids have travelled the world, but at the end of this trip, they said it was their favorite trip of all.<br /> I highly recommend this crew, as the crew is what makes the difference to make your vacation a memorable one.<br /> <br /> Thank you for an amazing trip and can't wait for the next one. <br /> <br /> The Jones Family!<br /> ";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:25:"Captain Brynn is Awesome!";s:8:"yachtGC3";s:520:"I need to tell you how awesome Brynn was to have as a captain. First and foremost he made us feel safe. He was very professional and obviously knew how to handle the boat. He took very good care of us. Secondly, and most importantly as a guest on vacation, he was fun! Once the boat was settled, he was social and had such a great personality. We had great conversations! He made our trip very enjoyable and I would recommend him as a captain to anyone!!! Thanks for arranging such a great week in the Bahamas!!";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:17:"Exceptional Trip!";s:8:"yachtGC4";s:376:"Our group of 4 did a charter in early April of this year. What an incredible experience! We had an unbelievable trip and we cannot wait to do it again soon! Captain Brynn truly made the whole experience for us. He is so capable, kind, and an amazing host and bartender. He took what would have been a great trip and made it exceptional. We look forward to the next time!";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:15:"Landers Charter";s:8:"yachtGC5";s:345:"Thanks to Captain Wouts and Chef Kelly for an awesome week and experience! From the first day they both made us feel like we were family. The trip would not have been the same with anyone else. They made the kids feel comfortable and like family as well. It was such a pleasure getting to know them both and we look forward to seeing them again.";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:11:"Gaw Charter";s:8:"yachtGC6";s:410:"Best vacation ever - leaving the stresses of life behind! Wouts and Kelly are amazing humans and we are so thankful for them keeping our family safe while giving us the adventure of a lifetime. The places and exploration exceeded our imagination, the food was incredible, healthy, tasty - just amazing, but the company was the best! Thank you to Wouts and Kelly for sharing a bit of themselves with our family.";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:14:"Ronesi Charter";s:8:"yachtGC7";s:1099:"This was our first charter family vacation and wished we had done it sooner! It was the best family vacation we ever experienced. For the first time, as parents, we were not exhausted after the vacation for having to plan daily excursions and meals throughout the trip. Captain Wouts was incredible with our three teen boys. He kept them busy everyday. His patience and thoughtfulness with teaching the boys how to wakeboard was a highlight. Captains daily excursions were out of this world! He knew all the special spots and was able to get us in and out well before the tourist crowds. He was so kind and willing to answer all our yachting questions as we are planning on purchasing a similar boat when we retire. <br /> <br /> Chef/Crew Kelly was equally remarkable. Her food was out of this world! My picky boys cleaned their plate every single meal! She and Wouts kept our drinks full, bellies filled and memories over-flowing. By the end of the trip, they felt like family and it was hard to say goodbye. I cannot recommend this Crew enough for a family experience that will last a lifetime!";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:13:"Klein Charter";s:8:"yachtGC8";s:273:"Capt Wouts and Chef Kelly made this trip an amazing time, we really enjoyed everything and we are so grateful to meet such lovely people - as they are - and to spend such a great time together! Thanks a lot for caring, we will never forget and hope to see them both again! ";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:12:"Hale Charter";s:8:"yachtGC9";s:555:"Capt Wouts and Chef Kelly are far better than we could've ever imagined. They are true professionals and have the absolute best personalities a charter guest could ask for. They're excellent with children and wise beyond their years. Kelly is an amazing chef, she went so far beyond our expectations. She's also a great crew member when Capt Wouts needed assistance with the anchor, dinghy, etc. The boat owner is very lucky to have found them.<br /> <br /> This trip, the boat, and most importantly the crew made this vacation<br /> worth every penny.";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:12:"Bell Charter";s:9:"yachtGC10";s:351:"Wow! What an amazing trip! The crew both exceeded our expectations! So much thought and attention to detail made our trip the BEST sailing trip ever!<br /> Wouts and Kelly are talented, professional and fun and a perfect fit for us. We will certainly come back. Kittiwake is well managed, comfortable and great floor plan. We will see you again soon.";s:11:"yachtGC10P1";s:0:"";s:11:"yachtGC10P2";s:0:"";s:11:"yachtGC10P3";s:0:"";s:14:"yachtGC11Title";s:15:"Lapham Charter ";s:9:"yachtGC11";s:1518:"What an amazing week we have had sailing on the Kittiwake. Everything has been wonderful - From the blue ocean, the white sails, to the delicious food. We have loved exploring the Exumas on this sturdy vessel. We will be back!! <br /> -Charles & Camille<br /> <br /> <br /> My husband and I, along with two friends, decided to charter Kittiwake and sail the Exumas. I can say without reservation it was one of the most enjoyable and restorative vacations we've ever taken. The new boat was ultra-comfortable and spacious with plenty of places to curl up and read or watch the mind-blowing scenery unfold. And Kittiwake's many amenities provided a luxurious touch. <br /> Most importantly, though, was the crew. From the moment we came onboard, Captain Wouts and Chef Kelly took care of us in every respect. Their professionalism and commitment to our enjoyment never ceased to impress us. Wouts MUST have gotten tired of my incessant questions about the boat’s operation…...but you’d never know it. He’s a delight and went the extra nautical mile to take care of us. Chef Kelly produced the most delectable meals, including some award-worthy desserts. She’s a highly talented chef with a bright outlook, all of which is reflected in her dishes. There’s so much more I could say about this trip. Five out of five stars. It would be impossible to place a value on how much we loved it. We’ll be back.<br /> <br /> -Dave L. and Stuart M.<br /> <br /> <br /> ";s:11:"yachtGC11P1";s:0:"";s:11:"yachtGC11P2";s:0:"";s:11:"yachtGC11P3";s:0:"";s:14:"yachtGC12Title";s:16:"Eckerson Charter";s:9:"yachtGC12";s:407:"What a great time! Wouts & Kelly were knowledgable, efficient and most of all, lots of fun. Wouts so patient with sailing instruction and especially the tying of knots. Kelly is an excellent cook of a wide variety of dishes. Both, however, are terrible card players, and Kelly won't be making singing her new career! Seriously though, would definitely run this trip back on Kittiwake and its great crew!";s:11:"yachtGC12P1";s:0:"";s:11:"yachtGC12P2";s:0:"";s:11:"yachtGC12P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:27:"Marleigh Yacht Charters LLC";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:3:"USA";s:16:"yachtInsHomeport";s:13:"Annapolis, MD";s:11:"yachtRegNum";s:7:"1309398";s:14:"yachtConPhone1";s:12:"954-947-5311";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:24:"[email protected]";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:16:"Yacht Collective";s:16:"yachtManagerName";s:31:"Kendra Smith & Casey Grimes";s:17:"yachtManagerPhone";s:12:"954-947-5311";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:24:"[email protected]";}
- location_details: Based out of Palm Cay Marina, Nassau, Bahamas. Staniel Cay pick up/drop off is possible with a relocation fee of $1200. Please allow adequate time for the boat to relocate.
- helipad: No
- sailing_instructor: Yes
- lengthm: 14.00 m
- consumption:
- consumption_units: US Gall/Hr
- yachtRange:
- price_details: Minimum charter length: 5 NIGHT MINIMUM LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. Charter Rate does not include the 4% Bahamian Foreign Charter Tax or the VAT of 10%. Please include additional 14% tax. XMAS/NEW YEAR’S: 7 nights over Christmas $26,500 and New Year’s flat rate $28,000 for 2-6 guests. 2022 and 2023 New Year’s charters must start December 27th or later. Embarkation 12PM / Disembarkation 12PM Departs from Palm Cay Marina, Nassau unless otherwise requested. Kittiwake requires 48 hour turns, please inquire for less.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: [email protected]
- ca: Yacht Collective
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/6856/4
- special_conditions:
- contracts:
- nude: Inq
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:103:"Camelbak water bottles for each guest, Solar panels, Plastic free toiletries, Plastic free cleaning ";}
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- fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:21:"trolling and casting ";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:3:"Yes";}
- flag: USA
- captain_nation: American
- crew_nationality: Swedish
- jacuzzi:
- scubaonboard: Yacht offers Rendezvous Diving only
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>KITTIWAKE Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2021 to 2022 </td> <td>$19,000</td> <td>$19,500</td> <td>$20,000</td> <td>$20,500</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2022 </td> <td>$19,000</td> <td>$19,500</td> <td>$20,000</td> <td>$20,500</td> <td>$21,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2022 to 2023 </td> <td>$20,500</td> <td>$21,000</td> <td>$21,500</td> <td>$22,000</td> <td>$22,500</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2023 </td> <td>$20,500</td> <td>$21,000</td> <td>$21,500</td> <td>$22,000</td> <td>$22,500</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
- mo_sync_modified: 1666104249
- reviewscount: 14
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- cya_content: a:2:{s:4:"time";i:1665600362;s:3:"cya";s:1685:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> KITTIWAKE Yacht Description</h2></div><p>Kittiwake was designed with comfort and relaxation in mind, the huge open plan forward cockpit is perfect for breakfast dining and is a wonderful spot to relax while taking in the views. The fly-bridge offers 360-degree panoramic views and is the ideal entertainment area, fitted with decadent sun loungers to the rear for relaxing and a table with seating in the middle of the fly bridge, perfect for happy hour! <br /> <br /> Kittiwake's interior is open plan and bathed in natural light, each cabin has luxury bed linens and towels provided for guests comfort. </p><p>Represented by DMA Yachting, the majestic charter yacht KITTIWAKE is a 48 ft sailing catamaran. The most appealing features of KITTIWAKE are her impeccable styling and experienced crew. KITTIWAKE spends the season in Antarctica. She was completed by recognized shipbuilder Catana in 2020. The expansive yacht layout features 3 cozy cabins and easily accommodates up to 6 guests. </p><p>KITTIWAKE is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tasteful cabins offer unbeatable views in the morning and are located just below deck. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.</p><p> and a generator.</p>";}
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- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht6856/6856brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of KITTIWAKE"> <img height="1000" width="750" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of KITTIWAKE" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht6856/6856brochure88.jpg?ssl=1"/> </a> </div>
- parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="cya_table row"> <div class=col-md-12> <p><span style="text-decoration: underline;"><strong>Breakfast</strong></span></p><br /> <ul><br /> <li>Shakshuka – a Tunisian and Israeli dish of eggs poached in a sauce of tomatoes, onions, pepper and spices</li><br /> <li>Toasted avocado bagel sprinkled with feta cheese, chilli peppers and microgreens</li><br /> <li>Sweet potato rosti with smashed avocado and topped with a poached egg</li><br /> <li>Sweetcorn fritters with a yoghurt dip</li><br /> <li>Bacon, broccoli and potato frittata</li><br /> <li>Toasted sourdough topped with beet hummus and avocado (vegan)</li><br /> <li>Buckwheat pancake stack served with fresh fruit and maple syrup (vegan) </li><br /> </ul><br /> <p><em>*Served with juices, tea or coffee. A fresh fruit platter, yoghurt and cereals are served with breakfast every day. Bloody Marys and Mimosas on request.</em></p><br /> <p><span style="text-decoration: underline;"><strong>Lunch</strong></span></p><br /> <p><strong>From the Sea:</strong></p><br /> <ul><br /> <li>Tuna poke bowl with mango, avocado topped with sesame seeds, crispy egg noodles and a spicy sauce</li><br /> <li>Smoked salmon Niçoise salad</li><br /> </ul><br /> <p><strong>From the Ranch:</strong></p><br /> <ul><br /> <li>Pesto baked chicken served with Italian sauteed spinach</li><br /> <li>Chorizo and roasted tomato orzo salad, toasted French baguette and a green salad</li><br /> </ul><br /> <p><strong>From the Garden:</strong></p><br /> <ul><br /> <li>Mediterranean chickpea salad in a homemade vinaigrette</li><br /> <li>Vegetable rigatoni in a homemade tomato sauce with sweet tomatoes and garnished with an aubergine chip (vegan)</li><br /> <li>Carrot, cumin and red kidney bean burger in homemade brioche buns and sweet potato wedges served with a cinnamon yoghurt dip (vegan)</li><br /> </ul><br /> <p><em>*Served with chilled water, soda, beer or wine of your choice.</em></p><br /> <p><span style="text-decoration: underline;"><strong>Canapes</strong></span></p><br /> <h4><strong>From The Sea</strong></h4><br /> <ul><br /> <li>Salmon mousse cups</li><br /> </ul><br /> <p><em>Served at cocktail hour with the captain’s cocktail of the day</em></p><br /> <h4><strong>From The Ranch</strong></h4><br /> <ul><br /> <li>Charcuterie board with an assortment of cheeses and biscuits</li><br /> <li>Chicken quesadillas with homemade salsa and guacamole</li><br /> </ul><br /> <h4><strong>From the Garden</strong><strong> </strong></h4><br /> <ul><br /> <li>Watermelon, feta and arugula salad stacks with a balsamic glaze</li><br /> <li>Cranberry pistachio cheese log</li><br /> <li>Vegetarian quesadillas with homemade salsa and guacamole</li><br /> <li>Squash, sage and chestnut rolls (vegan)</li><br /> </ul><br /> <p><em>*Served with the Captain’s speciality cocktail of the day </em></p><br /> <p><span style="text-decoration: underline;"><strong>Dinner</strong></span></p><br /> <h4><strong>From The Sea</strong></h4><br /> <ul><br /> <li>Pan seared local fish with a lemon butter sauce and a side of oven roasted green beans with garlic and parmesan</li><br /> <li>Grilled salmon with creamy potato mash and asparagus</li><br /> <li>Saffron, leek and scallop risotto</li><br /> </ul><br /> <h4><strong>From The Ranch </strong></h4><br /> <ul><br /> <li>Garlic butter herb pork tenderloin with maple roasted carrots in a tahini sauce with pomegranate and pistachios</li><br /> <li>Grilled steak with homemade red chimichurri</li><br /> </ul><br /> <h4><strong>From The Garden </strong></h4><br /> <ul><br /> <li>Red lentil curry served with coconut rice and homemade naan bread (vegan)</li><br /> <li>Lentil meatballs in a curry sauce (vegan)</li><br /> </ul><br /> <p><em>*Served with chilled water, soda, beer, wine of your choice or optional wine pairing.</em></p><br /> <p><span style="text-decoration: underline;"><strong>Dessert</strong></span></p><br /> <ul><br /> <li>Baklava cups</li><br /> <li>Berry cheesecake</li><br /> <li>Mini caramel apple tarts</li><br /> <li>Irish chocolate brownies with a whisky cream</li><br /> <li>Classic creme brulee</li><br /> <li>Sticky toffee pudding (vegan)</li><br /> <li>Baked halva (vegan)</li><br /> </ul><br /> <p><em>*Served with choice of tea, coffee or digestif of your choice.</em></p> </div> </div> </div> </div> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht6856/6856brochure44.jpg?ssl=1" data-lightbox="yacht_gallery"> <img h=" w=" class="img-responsive lazyload" src="/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp" data-src='/wp-content/uploads/yacht/c/kittiwake/kittiwake-crew-main-image-small.jpg' alt="Crew Main Image" /> </a> </p> </div> <div class="col-md-12"><h4>Captain: Matthew Manninen </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p> </p></div> </div> </div> </div>
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