LIQUID ZEN Yacht Description
Advertised by DMA Yachting, the astonishing charter yacht LIQUID ZEN is a 52 ft sailing catamaran. The most appealing features of LIQUID ZEN are her generous space and interconnection with the sea. LIQUID ZEN spends the season in Antarctica. She was delivered by the famous yacht builder Lagoon in 2022. The well-planned yacht layout features 4 generous cabins and comfortably accommodates a group of 8 guests.
LIQUID ZEN is introduced primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes add to the feeling of connection with the discovered environment.
The sailboat features YANMAR 80HP ONAN 21.5KW engines .
Accommodation
5 Cabin Version:3 Queen Staterooms and bunk available for guests.
Crew takes port forward queen stateroom
What is the cabin arrangement of LIQUID ZEN?
- 4 VIP cabins
- 1 Twin cabin
Related Videos
LIQUID ZEN Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2022 to 2023 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $0 | $0 | $0 | $0 |
Summer 2023 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $0 | $0 | $0 | $0 |
Winter 2023 to 2024 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 | $35,500 | $36,000 | $0 | $0 | $0 | $0 |
LIQUID ZEN Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 62,000$ to 68,000$ | 12,400$ to 20,400$ | 74,400$ to 88,400$ | Discounts outside the main season are common. | |
7 day charter | 31,000$ to 34,000$ | 6,200$ to 10,200$ | 37,200$ to 44,200$ | Standard charter rate, base for all calculations. | |
3 day charter | 15,500$ to 17,000$ | 3,100$ to 5,100$ | 18,600$ to 22,100$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,000$ / 6 * 3 days = 15,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $31,000
High season rate: $34,000
Liquid Zen's BVI permits have been pre-approved
For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate.
For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter.
*6 Night Minimum*
Boat Requires 48hr Turns
5 Cabin Version:
3 Queen Staterooms and bunk stateroom available for guests.
HOLIDAYS:
2022
Christmas Flat Rate $35,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $40,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022
Please Inquire for 2023 Holiday Rates
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.Liquid Zen's BVI permits have been pre-approved
For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate.
For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter.
*6 Night Minimum*
Boat Requires 48hr Turns
5 Cabin Version:
3 Queen Staterooms and bunk stateroom available for guests.
HOLIDAYS:
2022
Christmas Flat Rate $35,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $40,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022
Please Inquire for 2023 Holiday Rates
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
Price Terms
InclusiveLIQUID ZEN Yacht Charter Locations
Summer Season
Caribbean Virgin Islands (US/BVI)
Leeward Islands
Caribbean Virgin Islands (US)
Caribbean Virgin Islands (BVI)
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Onboard
Navigator Mask & Semi Dry Snorkel
Tank Rails & Racks
Dive FlagsScuba Pro BCD Level
Scuba Pro MK2/R095 Regulators
Scuba Pro R095 Octos
Scuba Pro 2 gauge consoles
Soft Weights
Wrist Compasses
Tank Boots
Additional dives $50 per dive per person.
Online course required before charter commences.
DSD Course $150 - Dive Instructor Required
Open water Referral $350 - Dive Instructor Required
Fishing
Green Initiatives
Water Sports
Other Entertainment
Complementary USVI and BVI map to track your charter
Crew Information
Captain: Michael Wilson
We are a Captain/Chef duo from the US who are coming off our fourth season working as a team in both the Mediterranean and the Virgin Islands. We met in the summer 2019 in Croatia and then moved to the Virgin Islands for the 2019-2022 seasons. Here is a little bit about each of us!
Captain Michael Wilson
QUALIFICATIONS
-RYA Yachtmaster Coastal (BOSS Sailing, Hamble, UK Apr ‘19)
-Quarterdeck Academy (Split, HR May ‘19)
-AEC 1 & 2 (Bluewater Yachting, Palma Oct’19, MPT, FL Oct’20)
-STCW (Maritime Safety Academy, FL Oct’19)
-USCG 100T Masters License
-Dive Instructor (Coconut Tree Divers, Roatan Oct'21; DM at Blue Magic Scuba, Cozumel Oct’20)
Michael was born and raised in Texas and grew up loving the outdoors with his dad taking him on countless hiking, canoeing, and camping adventures. He graduated from TCU with a Masters of Accounting and Bachelors in Finance and worked in Oil & Gas in Houston. After working in the corporate world for five years, he decided to make a change and enjoy the outdoors through sailing as a career! He fell in love with sailing while in the BVIs and Southern Caribbean and then completed his RYA Yachtmaster in the UK in 2018. He started off his sailing career in the Mediterranean and now calls the Caribbean home. He also loves the underwater world and got his Divemaster in Cozumel and then his Instructor License in Roatan. When away from sailing he is exploring new parts of the world, meeting new people, and eating as many new cuisines he can find!
Chef Casey Strickland
QUALIFICATIONS
-STCW 10
-Level 2 Food Safety & Hygiene
-Certified Rescue Scuba Diver
-Ashburton Culinary Academy Yacht Chef Certificate
Casey, born and raised in Florida, has always been happiest when on the water. After specializing in hospitality and event management at the University of Florida, she worked at luxury, all-inclusive golf resorts before transitioning into residential real estate. After years of the work grind, she decided adventure was waiting for her. She left behind the “norm” and caught the travel bug - bad! Before deciding to call the Caribbean home, she was a nomad traveling the world experiencing the kindness of strangers, new cultures and all things food!
She is a foodie through and through and her passion for food began at a young age always cooking and baking with her mom in the kitchen. She loves incorporating all different cuisines and focuses on cooking fresh and healthy dishes incorporating local delicacies with the freshest produce. She has been a yacht chef and hostess in the Mediterranean and Caribbean . Last year she attended Ashburton Culinary School Yacht Chef Program in England to hone her skills!
While onboard with Michael and Casey, guests will be encouraged to visit the “must see’s” but also to get off the grid and experience the beauty and nature that the Virgins Islands have to offer. They are excited to continue providing unforgettable experiences around these beautiful islands. They also love helping the guests capture priceless moments with their Drone, DSLR, GoPro, and Polaroid Camera.
<b>Crew fully vaccinated<b/>
Menu
Chef Casey's Sample Menu
Breakfast
served with juice, coffee or tea of your choice, a local fruit platter and fresh baked pastries
Eggs Benedict with Canadian bacon, poached eggs and creamy hollandaise sauce on an English muffin Huevos
Rancheros with homemade refried black beans, fresh Pico de Gallo, avocado, feta, fried egg
Brioche French Toast with fresh berries and maple syrup served with bacon
Blueberry Pancakes topped with banana and coconut flakes served with sausage patties
Basic B: Eggs your way, bacon or sausage, roasted potatoes, toast
Avocado Toast served with poached egg and burst mini heirloom tomatoes
Artichoke, Leek and Bacon Quiche with greens
Lighter selections of cereal, Greek yogurt parfaits, smoothies, overnight oats, and toast are also available.
Pastries
Banana Nutella Braid
Homemade Strawberry Pop Tarts
Banana Chocolate Chip or Blueberry Muffins Cinnamon Rolls
Scones
Cheese Danish
Lunch
served with chilled water, soda, beer or wine of your choice
Seared Tuna Linguini, homemade pesto, green olives
Char Sui Pulled Pork Bao Buns with a watermelon, mint, pomegranate salad
Chicken Caesar Salad with homemade herb croutons, soft-boiled egg, bacon, parmesan cheese
Crab Cakes with a homemade remoulade and passionfruit slaw
Spicy Salmon Sushi Stacks served with edamame and wonton crisps
Shrimp Fried Rice Pineapple Boats
Carne Asada Tacos with cilantro lime garlic crema served with chips and guacamole
Happy Hour
served with cocktail of the day
Thai Vegetarian Spring Rolls with sweet chili dipping sauce
Crab & Avocado Filo Baskets
Stuffed Mushrooms
Fresh Caught Ceviche: tuna or wahoo cured in citrus, coconut milk, cilantro
Crispy Salted Tostones with a green goddess dipping sauce
Charcuterie: a spread of cured meats and artisanal cheeses with accompaniments
Mezze Board: platter of flat breads, veggies, hummus, baba ghanoush, olives, nuts
Dinner
served with chilled water, soda, beer or wine of your choice
Chermoula Baked Red Snapper with Tabbouleh and Aubergine Caviar
Squid Ink Seafood Pasta, fricassee of cockles, mussels and prawns
Best End of Lamb, dauphinoise Potato, roast vegetables, rosemary garlic oil, madeira jus
Pistachio Crusted Seared Scallops, butternut squash puree, brussels sprouts, pomegranate
Sous Vide Beef Filet with cauliflower puree, roasted fennel, asparagus, garlic and thyme butter
Blackened Mahi Mahi with mango curry, red pepper, mango and cucumber salsa, and coconut rice
Chipotle and Malbec Braised Beef Short Ribs, potato mash, green beans, cilantro
Crab Boil with sausage, corn, shrimp served with roasted broccoli and Creole potato salad
Dessert
Crème Brulee
Luxury Chocolate Tart with black peppercorn ice cream
Key Lime Pie with fresh whipped cream
Honey Panna Cotta with tropical fruit salad
Caribbean Rum Cake
White Chocolate & Cardamon Tart, dark chocolate sorbet, white chocolate snow
Passionfruit and Mango Eaton Mess
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- wpcf_summerarea: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
- wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
- wpcf_length: 52.00
- wpcf_beam: 28
- wpcf_draft: 5
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- wpcf_ac: Full
- wpcf_bbq: Yes
- wpcf_internet: Onboard WIFI
- wpcf_generator:
- wpcf_engines: YANMAR 80HP ONAN 21.5KW
- wpcf_year: 2022
- wpcf_builder: Lagoon
- wpcf_accommodation: 5 Cabin Version:<br /> 3 Queen Staterooms and bunk available for guests.<br /> Crew takes port forward queen stateroom<br />
- currency: USD
- yachtCurrencySymbol: $
- property_price: 31000
- mo_price: 31000
- wpcf_high_price: 34000
- wpcf_price_details: Liquid Zen's BVI permits have been pre-approved <b><font size="4"color="#3498DB">For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate. For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter.</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 5 Cabin Version: 3 Queen Staterooms and bunk stateroom available for guests. HOLIDAYS: 2022 Christmas Flat Rate $35,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $40,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
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- wpcf_menu: <div title="Page 4"> <div> <div> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Chef Casey's Sample Menu</strong></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Breakfast</strong></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with juice, coffee or tea of your choice, a local fruit platter and fresh baked pastries</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Eggs Benedict with Canadian bacon, poached eggs and creamy hollandaise sauce on an English muffin Huevos </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Rancheros with homemade refried black beans, fresh Pico de Gallo, avocado, feta, fried egg </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Brioche French Toast with fresh berries and maple syrup served with bacon</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Blueberry Pancakes topped with banana and coconut flakes served with sausage patties</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Basic B: Eggs your way, bacon or sausage, roasted potatoes, toast</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Avocado Toast served with poached egg and burst mini heirloom tomatoes </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Artichoke, Leek and Bacon Quiche with greens</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Lighter selections of cereal, Greek yogurt parfaits, smoothies, overnight oats, and toast are also available.</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Pastries</strong></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Nutella Braid</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Homemade Strawberry Pop Tarts</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Chocolate Chip or Blueberry Muffins Cinnamon Rolls</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Scones</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Cheese Danish</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Seared Tuna Linguini, homemade pesto, green olives</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Char Sui Pulled Pork Bao Buns with a watermelon, mint, pomegranate salad</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chicken Caesar Salad with homemade herb croutons, soft-boiled egg, bacon, parmesan cheese </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab Cakes with a homemade remoulade and passionfruit slaw</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Spicy Salmon Sushi Stacks served with edamame and wonton crisps</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Shrimp Fried Rice Pineapple Boats</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Carne Asada Tacos with cilantro lime garlic crema served with chips and guacamole</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Happy Hour</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with cocktail of the day</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Thai Vegetarian Spring Rolls with sweet chili dipping sauce</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab & Avocado Filo Baskets</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Stuffed Mushrooms</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Fresh Caught Ceviche: tuna or wahoo cured in citrus, coconut milk, cilantro </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crispy Salted Tostones with a green goddess dipping sauce</em></span></p> </div> </div> </div> <div title="Page 5"> <div> <div> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Charcuterie: a spread of cured meats and artisanal cheeses with accompaniments </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Mezze Board: platter of flat breads, veggies, hummus, baba ghanoush, olives, nuts</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Dinner</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chermoula Baked Red Snapper with Tabbouleh and Aubergine Caviar</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Squid Ink Seafood Pasta, fricassee of cockles, mussels and prawns</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Best End of Lamb, dauphinoise Potato, roast vegetables, rosemary garlic oil, madeira jus</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Pistachio Crusted Seared Scallops, butternut squash puree, brussels sprouts, pomegranate</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Sous Vide Beef Filet with cauliflower puree, roasted fennel, asparagus, garlic and thyme butter </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Blackened Mahi Mahi with mango curry, red pepper, mango and cucumber salsa, and coconut rice </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chipotle and Malbec Braised Beef Short Ribs, potato mash, green beans, cilantro</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab Boil with sausage, corn, shrimp served with roasted broccoli and Creole potato salad</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Dessert</strong></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crème Brulee</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Luxury Chocolate Tart with black peppercorn ice cream</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Key Lime Pie with fresh whipped cream</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Honey Panna Cotta with tropical fruit salad</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Caribbean Rum Cake</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>White Chocolate & Cardamon Tart, dark chocolate sorbet, white chocolate snow </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Passionfruit and Mango Eaton Mess</em></span></p> </div> </div> </div>
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- wpcf_other_entertainment: Complementary USVI and BVI map to track your charter
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For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter.</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 5 Cabin Version: 3 Queen Staterooms and bunk stateroom available for guests. HOLIDAYS: 2022 Christmas Flat Rate $35,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $40,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. 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Download speeds in foreign countries are not equal to the speeds in the USA. ";s:15:"yachtSummerArea";s:116:"Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:116:"Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"5";s:15:"yachtWashBasins";s:1:"5";s:10:"yachtHeads";s:1:"5";s:18:"yachtElectricHeads";s:1:"5";s:14:"yachtTpInHeads";s:0:"";s:15:"yachtSampleMenu";s:12047:"<div title="Page 4"> <div> <div> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Chef Casey's Sample Menu</strong></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Breakfast</strong></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with juice, coffee or tea of your choice, a local fruit platter and fresh baked pastries</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Eggs Benedict with Canadian bacon, poached eggs and creamy hollandaise sauce on an English muffin Huevos </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Rancheros with homemade refried black beans, fresh Pico de Gallo, avocado, feta, fried egg </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Brioche French Toast with fresh berries and maple syrup served with bacon</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Blueberry Pancakes topped with banana and coconut flakes served with sausage patties</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Basic B: Eggs your way, bacon or sausage, roasted potatoes, toast</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Avocado Toast served with poached egg and burst mini heirloom tomatoes </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Artichoke, Leek and Bacon Quiche with greens</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Lighter selections of cereal, Greek yogurt parfaits, smoothies, overnight oats, and toast are also available.</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Pastries</strong></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Nutella Braid</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Homemade Strawberry Pop Tarts</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Chocolate Chip or Blueberry Muffins Cinnamon Rolls</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Scones</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Cheese Danish</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Seared Tuna Linguini, homemade pesto, green olives</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Char Sui Pulled Pork Bao Buns with a watermelon, mint, pomegranate salad</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chicken Caesar Salad with homemade herb croutons, soft-boiled egg, bacon, parmesan cheese </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab Cakes with a homemade remoulade and passionfruit slaw</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Spicy Salmon Sushi Stacks served with edamame and wonton crisps</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Shrimp Fried Rice Pineapple Boats</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Carne Asada Tacos with cilantro lime garlic crema served with chips and guacamole</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Happy Hour</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with cocktail of the day</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Thai Vegetarian Spring Rolls with sweet chili dipping sauce</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab & Avocado Filo Baskets</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Stuffed Mushrooms</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Fresh Caught Ceviche: tuna or wahoo cured in citrus, coconut milk, cilantro </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crispy Salted Tostones with a green goddess dipping sauce</em></span></p> </div> </div> </div> <div title="Page 5"> <div> <div> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Charcuterie: a spread of cured meats and artisanal cheeses with accompaniments </em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Mezze Board: platter of flat breads, veggies, hummus, baba ghanoush, olives, nuts</em></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Dinner</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chermoula Baked Red Snapper with Tabbouleh and Aubergine Caviar</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Squid Ink Seafood Pasta, fricassee of cockles, mussels and prawns</em></span></p> <p style="text-align: center;"><span style="font-size: 14pt; 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We met in the summer 2019 in Croatia and then moved to the Virgin Islands for the 2019-2022 seasons. Here is a little bit about each of us! <br /> <br /> Captain Michael Wilson<br /> <br /> QUALIFICATIONS<br /> -RYA Yachtmaster Coastal (BOSS Sailing, Hamble, UK Apr ‘19)<br /> -Quarterdeck Academy (Split, HR May ‘19) <br /> -AEC 1 & 2 (Bluewater Yachting, Palma Oct’19, MPT, FL Oct’20)<br /> -STCW (Maritime Safety Academy, FL Oct’19)<br /> -USCG 100T Masters License <br /> -Dive Instructor (Coconut Tree Divers, Roatan Oct'21; DM at Blue Magic Scuba, Cozumel Oct’20)<br /> <br /> Michael was born and raised in Texas and grew up loving the outdoors with his dad taking him on countless hiking, canoeing, and camping adventures. He graduated from TCU with a Masters of Accounting and Bachelors in Finance and worked in Oil & Gas in Houston. After working in the corporate world for five years, he decided to make a change and enjoy the outdoors through sailing as a career! He fell in love with sailing while in the BVIs and Southern Caribbean and then completed his RYA Yachtmaster in the UK in 2018. He started off his sailing career in the Mediterranean and now calls the Caribbean home. He also loves the underwater world and got his Divemaster in Cozumel and then his Instructor License in Roatan. When away from sailing he is exploring new parts of the world, meeting new people, and eating as many new cuisines he can find! <br /> <br /> <br /> Chef Casey Strickland<br /> <br /> QUALIFICATIONS<br /> -STCW 10<br /> -Level 2 Food Safety & Hygiene<br /> -Certified Rescue Scuba Diver<br /> -Ashburton Culinary Academy Yacht Chef Certificate<br /> <br /> Casey, born and raised in Florida, has always been happiest when on the water. After specializing in hospitality and event management at the University of Florida, she worked at luxury, all-inclusive golf resorts before transitioning into residential real estate. After years of the work grind, she decided adventure was waiting for her. She left behind the “norm” and caught the travel bug - bad! Before deciding to call the Caribbean home, she was a nomad traveling the world experiencing the kindness of strangers, new cultures and all things food!<br /> <br /> She is a foodie through and through and her passion for food began at a young age always cooking and baking with her mom in the kitchen. She loves incorporating all different cuisines and focuses on cooking fresh and healthy dishes incorporating local delicacies with the freshest produce. She has been a yacht chef and hostess in the Mediterranean and Caribbean . Last year she attended Ashburton Culinary School Yacht Chef Program in England to hone her skills!<br /> <br /> While onboard with Michael and Casey, guests will be encouraged to visit the “must see’s” but also to get off the grid and experience the beauty and nature that the Virgins Islands have to offer. They are excited to continue providing unforgettable experiences around these beautiful islands. They also love helping the guests capture priceless moments with their Drone, DSLR, GoPro, and Polaroid Camera. <br /> <br /> <b>Crew fully vaccinated<b/>";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew2.jpg";s:13:"yachtCrew3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew3.jpg";s:13:"yachtCrew4Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew4.jpg";s:13:"yachtCrew5Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew5.jpg";s:13:"yachtCrew6Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173crew6.jpg";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:10:"Chef Casey";s:14:"yachtCrew2Name";s:15:"Captain Michael";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:0:"";s:15:"yachtCrew2Title";s:0:"";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"BVI";s:13:"yachtHomePort";s:14:"Virgin Islands";s:14:"yachtWBasePort";s:14:"Virgin Islands";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"no";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:0:"";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"2";s:12:"yachtLicense";s:1:"2";s:8:"yachtMca";s:1:"1";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:1:"0";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:1274:"This yacht has full air conditioning and overnight air conditioning is included in the charter rate and available for overnight use if the CHARTERER requests it.<br /> <br /> Further to CLAUSE 10, D., DELAY IN DELIVERY/FAILURE TO DELIVER, should the CHARTERER or any member of their charter party test positive for COVID-19 prior to the charter, the positive test or tests will not constitute a government mandate or travel ban as part of this clause and therefore trip insurance is advised.<br /> <br /> If the BVI borders or seaports are closed or close during the Charter Dates or BVI Government COVID-19 related travel restrictions or other BVI travel restrictions prevent reasonable entry to or departure from the BVI for the CHARTERER, YACHT or crew, but the USVI borders remain open, the charter or the balance of the charter will take place in the USVI only.<br /> <br /> The CHARTERER and guests will be responsible for adhering to all USVI, BVI or other COVID-19 protocols as required during the charter as well as during their travels to and from the charter.<br /> Travel Agent and brokers share standard commission. 15%<br /> Sleep Aboard Commissionable <br /> Cabin hight 6'9"<br /> <br /> Owner Address<br /> 602 Chandon Court, Southlake, TX 76092";s:10:"yachtNumGC";i:29;s:13:"yachtGC1Title";s:22:"July 2022 USVI Charter";s:8:"yachtGC1";s:2800:"We arrived in Red Hook, St. Thomas on July, 25 2022 and were welcomed by our Captain, Michael Wilson and Chef Casey Strickland. From the moment we stepped on the deck of the Liquid Zen we felt at home. The yacht was clean and beautiful and our staterooms which were immaculate. Michael and Casey walked us through the safety procedures and what to expect on our journey. They were very thorough and made us feel very comfortable.<br /> <br /> It’s hard to let down from day to day stress at the beginning of a vacation, but aboard the Liquid Zen we felt we were unwinding right away. Michael is an extremely competent captain. We knew at all times that he could handle waves, weather and maneuvering around other boats. Casey is an extraordinary chef. Every meal was healthy and delicious as well as unique. The presentation was gorgeous and creative. The table was always imaginatively set with the theme of the meal. We had 2 children with us who can be hard to please but Casey nailed it with the food every time.<br /> <br /> Michael and Casey helped us learn more about snorkeling and where to swim to see the best of the area we were in. Each cay or cove we went to offered something different from the last. It was great to be able to paddle board at some spots, snorkel at some, hike and take the dingy to the beach at others. This was truly a vacation to remember. Members of our family commented more than once about this being their best vacation ever! We are so glad we chose the Liquid Zen for our trip. One of the reasons we did is because of the web site that featured the yacht and Michael and Casey. The pictures they posted and descriptions made all the difference. <br /> <br /> We would recommend to everyone that if they are planning a yacht trip in the Virgin Islands to book with Michael and Casey. They are simply the best hosts you could have.<br /> - Jo <br /> <br /> We will be forever grateful for the amazing memories you helped us make over the last week. This experience was hands down the best family vacation one could ask for. There was no detail left out. The views and food were perfect! Thank you so much for being a part of our family the past week. Can't wait to do it all over again, hopefully sooner than later! Until then I wish you the best in all your next adventures.<br /> -Marlo, Ian, Stella & Lola<br /> <br /> Thank you for making our time aboard the Liquid Zen such a memorable experience. No detail was overlooked. We always felt safe and secure with Michael at the helm. The boat is beautifully appointed and comfortable. Chef Casey's meals were as beautiful as they were delicious. The cuisine added much to our experience. Thanks for the memories and good times...an unforgettable experience!<br /> - Rick Weston<br /> ";s:10:"yachtGC1P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18922-1.jpg";s:10:"yachtGC1P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18922-2.jpg";s:10:"yachtGC1P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18922-3.jpg";s:13:"yachtGC2Title";s:22:"July 2022 USVI Charter";s:8:"yachtGC2";s:1055:"Where to start...a million thank you's aren't enough for what has been the very best vacation ever! You've far exceeded our every expectation!! Casey - Wow! So impressed with every single meal...I bow to your greatness as your crab cake is way better than mine! :) you are the master of mise en place!! Michael - your'e a gifted captain and instructor. I so appreciate the scuba lessons and next year will get to the bottom. <br /> Wishing you both a very relaxing offseason, safe travels, and precious time with your families!<br /> - Laurie & Stephen <br /> <br /> Thank you for the perfect 25th anniversary trip! Both of you made the whole experience far beyond our dreams! Casey, we don't want 'french trained' cuisine ever, we just want your amazing 'Chiefdom'!! :) Captain, my Captain - Michael what an amazing leader and host you are! Thank you so much for your patience with my scuba anxiety and your tolerance for our husbands! We cannot thank you enough for all you did this week! <br /> We will miss you both! <br /> -Laura & Joe ";s:10:"yachtGC2P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18827-1.jpg";s:10:"yachtGC2P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18827-2.jpg";s:10:"yachtGC2P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18827-3.jpg";s:13:"yachtGC3Title";s:22:"July 2022 USVI Charter";s:8:"yachtGC3";s:1339:"We want to thank you for such a great week. Casey, the food was amazing. Michael, your attention to detail was as good as it can get. Both of you made us feel comfortable from the first step on the boat. I even enjoyed drinking glass with Michael at Dinghys! If only Cruz had caught Moby Dick we would have had the perfect vacation. <br /> Thanks again and see you soon!<br /> - Kris <br /> <br /> Thank you for the best vacation! Not everyone gets to experience what we did this week! We were able to make some great family memories together. Casey, your skills in the kitchen left a huge impression on my family. Your food will be talked about often, they will look forward to the next trip. I am appreciative of your patience and kindness, teens can at times be a challenge. Michael, you are a wonderful host. You were attentive and accommodating to my family. Your calm presence made us all feel welcome. We are all looking forward to the next trip.<br /> - Cresenta<br /> <br /> Thank you for the amazing experience, one that I will never forget. I hope to see y'all next year.<br /> - Master Fisherman<br /> <br /> Thank you for accommodating my food.<br /> - Aiden <br /> <br /> Thank you for such an amazing trip! I enjoyed every aspect of the trip, especially the food! I look forward to our next trip.<br /> - Ava";s:10:"yachtGC3P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18771-1.jpg";s:10:"yachtGC3P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18771-2.jpg";s:10:"yachtGC3P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18771-3.jpg";s:13:"yachtGC4Title";s:22:"June 2022 USVI Charter";s:8:"yachtGC4";s:1085:"Thank you for making our first trip on Liquid Zen so memorable. Your deep and thorough knowledge of the USVI made sure that our unexpected itinerary detour was nevertheless a great week! We appreciate you indulging our "the kids aren't here!" adult humor and presenting us countless opportunities to create lots of inside jokes with our guests. I am not quite sure how to go back to our regular diets after eating Casey's wonderful creations three times a day for the past week, but I'm sure my waistline will thank me. Lori and I look forward to coming back with our Molly for Thanksgiving, until then, Fair Winds!<br /> - Lori & Jason<br /> <br /> Thank you for an incredible time! We made friends and memories to last a lifetime. For that we are eternally grateful! Until next time, let the turtles breathe.<br /> - Brian & Cathy<br /> <br /> Thank you for an unforgettable experience. We are ruined for any other crew, ever. It's hard to express what it means to us to feel so well taken care of - a true vacation!<br /> - Steve & Sara & Our Bevy of Turtles";s:10:"yachtGC4P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18482-1.jpg";s:10:"yachtGC4P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18482-2.jpg";s:10:"yachtGC4P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18482-3.jpg";s:13:"yachtGC5Title";s:21:"May 2022 USVI Charter";s:8:"yachtGC5";s:835:""What an amazing week under your care and friendship. You made us all feel like family and locals. Every morning till lights out at night, we had a blissful, magical experience. We lost track of time and space and just rode the experience like protected children. Thank you for making everything seem effortless."<br /> -Terry & Joe<br /> <br /> "Thank you so much for such an incredible trip. I already can't wait to come back" <br /> -Galen<br /> <br /> "Thank you so very much for a once in a lifetime vacation. So many firsts for us - and a lot of questions for you! :) We will never forget the week. Everything was perfect - the food, the company, the snorkeling, and the list goes on and on! Thanks to you both for an unforgettable week. Call if you ever make it to Charlotte!" <br /> - Joey & Calan (aka Aquaman)";s:10:"yachtGC5P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18360-1.jpg";s:10:"yachtGC5P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18360-2.jpg";s:10:"yachtGC5P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18360-3.jpg";s:13:"yachtGC6Title";s:21:"May 2022 USVI Charter";s:8:"yachtGC6";s:628:""Thank you so much for making our time on Liquid Zen a wonderful lasting memory! <br /> Casey - your cooking and presentation were fabulous! You were gracious, kind, and fun host. Michael - you are a seamless, skilled Captain. Your local knowledge and expertise made for a safe and relaxing experience. Cannot wait to see the drone videos! Every experience in life comes down to the people you share it with. You guys were a true complement to our group of friends. Good luck in all your future endeavors. We hope to see you again!" <br /> <br /> - Sam & Susan, Nancy & Alan, Christine & Andy, Greg & Kimberly";s:10:"yachtGC6P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18294-1.jpg";s:10:"yachtGC6P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18294-2.jpg";s:10:"yachtGC6P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18294-3.jpg";s:13:"yachtGC7Title";s:21:"May 2022 USVI Charter";s:8:"yachtGC7";s:639:""Thank you so much for an incredible week that we will never forget! You both blew away our expectations, from the amazing meals that Casey worked so hard on to the Great Captain Mike. We loved every single day and every moment. You both were incredible hosts always making us feel so spoiled! We appreciate every detail and all the beautiful spots you took us to! Can't thank you enough!" <br /> <br /> "Amazing week! Amazing Place! Food was delicious. Mike and Casey, you are the best! Thank you for making this trip so memorable. Loved every minute!" <br /> <br /> -Jen & Brian<br /> -Raja & Alli<br /> -Chandra & Nate";s:10:"yachtGC7P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18221-1.jpg";s:10:"yachtGC7P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18221-2.jpg";s:10:"yachtGC7P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18221-3.jpg";s:13:"yachtGC8Title";s:24:"April 2022 USVI Charter ";s:8:"yachtGC8";s:1087:"There really are no words I can say that express how special this week was to me. You guys are simply two of the best humans I have ever met. No detail was overlooked. I will miss our "friendly banter" Guess I'll just have to go back to Colorado and give "school aged children" a hard time. May your lives continue to be a ray of sunshine to all who are on this boat. I need to stop writing now as my eyes are misting. <br /> Be happy and safe." -Camel<br /> <br /> "Please accept our sincerest thanks for an amazing week aboard Liquid Zen! Michael, thank you for your command of the week, your superb itinerary, your expert seamanship, and harassing Carmel so we didn't have to. Casey, thank you for your sunny disposition and your culinary expertise. Your food was delicious and healthy at the same time. I hope you aren't disappointed that we didn't eat until we exploded, but we came close :) This week we will never forget. We wish you much success in the future and hope to someday see you again on the water or in Vail. Hugs to you both."<br /> -Scrabbling Seniors & Jake";s:10:"yachtGC8P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18169-1.jpg";s:10:"yachtGC8P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18169-2.jpg";s:10:"yachtGC8P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18169-3.jpg";s:13:"yachtGC9Title";s:24:"April 2022 USVI Charter ";s:8:"yachtGC9";s:620:"Thank you so much for making our trip so enjoyable. We recognize and appreciate all of your planning and hard work. The trip would not be the same without your cooking Casey and Michael's special cocktails! In the words of Arnold S. 'I'll be Back' Thanks again and with much love.<br /> Doug & Kasey<br /> <br /> Michael & Casey aka Mom & Dad We love you, we love you, we love you. Nuff said<br /> Dave & Vic<br /> <br /> Mom & Dad, what a wonderful week - we loved every minute of it! Thanks for taking such good care of us - now off to college and some new adventures.<br /> Sandi & Paul";s:10:"yachtGC9P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18123-1.jpg";s:10:"yachtGC9P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18123-2.jpg";s:10:"yachtGC9P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18123-3.jpg";s:14:"yachtGC10Title";s:24:"April 2022 USVI Charter ";s:9:"yachtGC10";s:1379:""To say this was the trip of a lifetime doesn't even come close to the true experience that you two created for our family. Our two families, though separated by distance, have been coming together for years, and this is by far the BEST trip we have ever taken. The attention to detail, your kindness, and patience truly stood out. We all know 100% for sure that we landed the best crew & boat in the entire USVIs. We all can't wait to return to meet again & experience the BVIs with you both. Thank you from the bottom of our hearts!" <br /> -The Zaps<br /> if you ever need an extra crew member for night watch, you know who to call ;) <br /> <br /> "What a treasure it was to be a part of your Liquid Zen world for a week. Thank you from the bottom of our hearts for making this the best week ever!! It is hard to pick a favorite day/memory from the week. The sunset hike, the "icing", the scuba diving, the FOOD, the drinks, pineapple card game, the night time snorkeling, will all be in our hearts forever. Your attention to detail is so impressive. The two of you make the best team and your hard work does not go unnoticed. Grant is already plotting the next boat trip to the BVIS, but we all agree we couldn't do it with anyone but the two of you! Take care and be safe, and we hope our paths cross again!" <br /> -The Coons (aka future Bote Raft Owners :))";s:11:"yachtGC10P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18075-1.jpg";s:11:"yachtGC10P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18075-2.jpg";s:11:"yachtGC10P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18075-3.jpg";s:14:"yachtGC11Title";s:23:"March 2022 USVI Charter";s:9:"yachtGC11";s:750:"Well, my bags are packed and I'm ready to go :( *crying. We can't thank you enough for such a wonderful, peaceful, gastronomically divine, and adventurous holiday at sea. So many wonderful memories have been made, so many new experiences have been tried, and we are eternally grateful for all you've shared with us, including your most beautiful home on the sea. These islands are magical and it has been so great to slow down and enjoy life's simple joys and nature's abundance. We can't say thank you enough for the 10 Star Service! You've knocked it out of the park!!! I hope that our paths cross again on the mega yacht in the future! Please take good care of yourselves and each other and I hope only THE BEST!! Love & Kisses Jano & Crew";s:11:"yachtGC11P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18024-1.jpg";s:11:"yachtGC11P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18024-2.jpg";s:11:"yachtGC11P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests18024-3.jpg";s:14:"yachtGC12Title";s:23:"March 2022 USVI Charter";s:9:"yachtGC12";s:329:"Words cannot express what a wonderful trip this was from start to finish! Casey, the food was meritable! Michael, the drinks and skilled driving were amazing! The turquoise waters will forever be on our mind. Thank you for renewing our vows and planning such a wonderful event.<br /> Love Sean and Theresa aka the Caribbean Crew";s:11:"yachtGC12P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17941-1.jpg";s:11:"yachtGC12P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17941-2.jpg";s:11:"yachtGC12P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17941-3.jpg";s:14:"yachtGC13Title";s:23:"March 2022 USVI Charter";s:9:"yachtGC13";s:1000:""Thank you both for such an incredible experience on Liquid Zen! Even though our parents weren't able to make it, we had the BEST time and honestly wouldn't have it any other way (except maybe icing Brad at least *one* more time). This week truly was the best relaxation that I didn't know I needed. <br /> <br /> To Casey: no words other than wow - this trip was filled with the most amazing food and really not sure how I can go back to reality at this point (lol) Thank You! To Michael: Thanks for being such a fun Captain despite our plot to lose the dinghy. Also thanks for initiating Brad into the family by icing him upon arrival. We won't forget these things along with all the other great memories! <br /> <br /> We had such a great time hanging out with you both, and feel like we are leaving with two new friends. It's been an unforgettable trip & we can't wait to do it again! (maybe we'll even let our parents join next time haha). Cheers! Love Mollie, Hastings, Emily & Brad";s:11:"yachtGC13P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17807-1.jpg";s:11:"yachtGC13P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17807-2.jpg";s:11:"yachtGC13P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17807-3.jpg";s:14:"yachtGC14Title";s:27:"February 2022 USVI Charter ";s:9:"yachtGC14";s:784:""Thank you so much for such an amazing week. You took us to so many amazing places that when we try to pick our favorites, every one is a favorite. Thank you for taking us to places that weren't on our list, but also making the effort to bring us to the places we read about. St. John is such a beautiful place and we will definitely be back - sooner rather than later. Also thanks for all the patience with us scuba diving - actually getting down and exploring the reef was an accomplishment for all of us...and the food was totally amazing - we always looked forward to what we would come back to. Best we've ever eaten! If you are ever in the frozen tundra of Boston please call! <br /> -Brian, Amy, Jackie & Jayden <br /> p.s. LZ was the coolest boat in the mooring field!" ";s:11:"yachtGC14P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17713-1.jpg";s:11:"yachtGC14P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17713-2.jpg";s:11:"yachtGC14P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17713-3.jpg";s:14:"yachtGC15Title";s:26:"February 2022 USVI Charter";s:9:"yachtGC15";s:858:""I think I can speak for all of us when I say that the two of you exceeded any expectations we had as the hospitality extended to us aboard Liquid Zen. While the boat itself is spacious, luxurious, and well equipped, it is the crew that makes or breaks the voyage. And you both made our week aboard so much fun! Your knowledge of the islands, your daily itineraries, your positive attitudes - what fun we've had this week with you!! And Casey - OMG - what a remarkable chef you are!! Every meal was more spectacular than the last. I will think of you every time I try to recreate one of your dishes at home. You welcomed us into your home and we thank you from the bottom of our hearts for an unforgettable week!! (I almost forgot - Trivia Night - Girls Rule!)" <br /> -All the best to you both, <br /> Lindsay, Renee, Doub, Patty, Steve, Linda & Eric ";s:11:"yachtGC15P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17582-1.jpg";s:11:"yachtGC15P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17582-2.jpg";s:11:"yachtGC15P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17582-3.jpg";s:14:"yachtGC16Title";s:26:"January 2022 USVI Charter ";s:9:"yachtGC16";s:1536:""Thank you for saving our vacation from near-certain tragedy! Not only did we get a great boat, we got an even better crew. You are a great team and top notch across the board. You enabled us to make new friends (including you) while having the time of our lives. Not a boring moment. It is rare to find people in the world who are so good at making others feel so good, have so much fun, and make them eat so much!! We will miss you." -Shaun (aka boat man) & Betty<br /> <br /> "What a fantastic week...and unexpected given the inauspicious start having our originally planned vacation canceled the morning of our flights. As it turned out, we were lucky. This past week was better than expected - good time with great friends, of course, but with a nicer boat and (I'm sure) a better crew. You two were great, organizing a fantastic itinerary with unexpected surprises - After Irma concert, massages, Lime Out, Zozos...and what wonderful food!!! Thank You!" - Heather and Lou <br /> <br /> "We have lost ourselves in the moment of "today is today." I am hard pressed to think of another time in the last two years when I have felt so relaxed and carefree and slowed down. This was all possible because the two of you made things so easy, comfortable, and your knowledge of the islands and what you knew we would enjoy. There were too many highlights to pick out just one, but what I will remember the most is the belly laughs with the two of you and all our friends. Thank you for absolutely everything!" - Christine & Rob";s:11:"yachtGC16P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17419-1.jpg";s:11:"yachtGC16P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17419-2.jpg";s:11:"yachtGC16P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17419-3.jpg";s:14:"yachtGC17Title";s:26:"January 2022 USVI Charter ";s:9:"yachtGC17";s:506:""We are in agreement - this has been the most relaxing vacation we have ever taken. Thank you for that and everything. <br /> Love Todd & RJ"<br /> <br /> "Thank you for everything! We travel a lot and this trip has been one of our favorites. We will be recommending you to all our friends. <br /> Love and best wishes Angie & Clint"<br /> <br /> "Thank you so much for everything! This trip has been one of the best i've ever been on. Thanks for all the fun :) <br /> Love Nicole & Nay"";s:11:"yachtGC17P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17297-1.jpg";s:11:"yachtGC17P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17297-2.jpg";s:11:"yachtGC17P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17297-3.jpg";s:14:"yachtGC18Title";s:27:"New Years 2021 Charter USVI";s:9:"yachtGC18";s:729:""Michael & Casey, <br /> Thank you for giving us a week full of experiences and memories that we will remember for a lifetime! From the food that was out of this world, to teaching Shane and Travis to scuba dive, and even showing us the ropes of sailing, we've had the most unforgettable week island hopping around the Virgin Islands! <br /> <br /> Both of you have shown unbelievable kindness, grace, patience, wisdom, joy, laughter, and love to not only our family, but to each other! Each of you are truly an inspiration to us and everyone you encounter! Thank you for being such a highlight on our trip and welcoming us to your home with open arms. We hope you have an amazing 2022! <br /> Love, The Cristiano Family"";s:11:"yachtGC18P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17174-1.jpg";s:11:"yachtGC18P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17174-2.jpg";s:11:"yachtGC18P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17174-3.jpg";s:14:"yachtGC19Title";s:27:"Christmas Charter 2021 USVI";s:9:"yachtGC19";s:2612:""Wow, if you want the best vacation for your family to make everlasting, very special memories, this is it! A one-week cruise with Michael and Casey, our captain and chef, was just what we all needed to reconnect and spend quality time together. Our family of eight including my husband, our two daughters, son-in-law and three teenage grandchildren spent one week on Liquid Zen, a beautiful 52-foot catamaran with all the amenities. Without a doubt, we had our best family holiday ever! Michael and Casey pampered us from the moment they met us at the dock and helped us unload our luggage from the van to helping us with our luggage into the van when we, very reluctantly, started our journey home. They had wonderful suggestions of some extras, which I fortunately said yes to. Both were surprises for my family (it was a Christmas cruise) – the first day a massage therapist came aboard to give each of us a relaxing massage, which was the perfect way to jump right into “vacation mode.” And, the last day, I surprised everyone with a super band of three and as they played and sang from the swim platform on our boat, other boats and floats came to share in the fun and frivolity. Casey is a superb chef, so consequently mealtime was a real highlight of the trip – it was magical how such yummy food (and snacks) appeared many times each day just when we started to get hungry! We ate and ate, and she prepared special food for those of us who are gluten-free and vegetarian. Fortunately, there were many activities to prevent us from having to be rolled off the deck at the end of our cruise! We swam, snorkeled, went scuba diving, paddleboarding, hiking, ate lunch one day on a floating pod (whoops, this is in the wrong category!). There were all sorts of fun water toys that kept appearing – floats, floating chairs, kayaks, paddleboards where all sorts of silly games and competitions ensued. The sea life was never ending – sting rays, turtles, starfish, tarpon, multicolored designs on a myriad of fish swimming alone and in schools. At night, we watched the same sea life from the platform at the back of the boat all lit up from above. In the evenings we played our guitar, listened and danced to music, played cards and both night and day a lot of chess matches were happening – when we could get Michael to stop working, he won every game! He also designed a very interesting trivia game, which once again brought out our competitiveness! We highly recommend this 5-star experience with Michael and Casey on Liquid Zen!! We can’t wait to go back!!!";s:11:"yachtGC19P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17173-1.jpg";s:11:"yachtGC19P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17173-2.jpg";s:11:"yachtGC19P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests17173-3.jpg";s:14:"yachtGC20Title";s:24:"Previous Charter Reviews";s:9:"yachtGC20";s:880:"-Michael & Casey<br /> <br /> "I wanted to thank you for making this trip the most memorable trip we have ever done. Everything was exceptional. You clearly go above and beyond for your guests. We would definitely book again." - Eric & Melanie<br /> <br /> "We loved it all! From the amazing food to the fun jokes and talks we had, you both truly made this a memorable trip! Thank you so much! :)" - Mark & Julie<br /> <br /> "Wow...definitely a trip of a lifetime and you both made it incredible. Thank you so very much! Everything was more than expected. You went above and beyond on all aspects of this cruise. Thanks again. Hope we can do this again with you two, of course." - Carol & Mike<br /> <br /> "Thank you! Thank You! The trip was amazing. You guys went above and beyond on all levels, food, and laughs. Wonderful." - Maureen & Bob<br /> ";s:11:"yachtGC20P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16289-1.jpg";s:11:"yachtGC20P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16289-2.jpg";s:11:"yachtGC20P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16289-3.jpg";s:14:"yachtGC21Title";s:24:"Previous Charter Reviews";s:9:"yachtGC21";s:1119:"-Michael & Casey<br /> Senior Spring Break – March 2021<br /> ‘Everything about this trip was absolutely perfect. Michael & Casey clearly love what they do and their passion shows. After a number of boat trips, this is my all time favorite and we will be back!’ – Monica<br /> <br /> ‘Thanks for the unforgettable week. Best trip we’ve ever had! Next time you’re in Rains look us up.’ – TA<br /> <br /> ‘Thanks for the perfect trip for us Newbies! The food and adventures – we will never forget. The attention to detail was on point! Can’t wait to sail with you guys again and thanks for making us “seniors” feel young again ’ – Angie<br /> <br /> ‘Thank you for an amazing week on the sea and in the sun! Top notch crew, my favorite yet, that didn’t miss a thing. I appreciate your attention to detail and how you went above and beyond on the menu and taking us to places we hadn’t been. You will be missed and y’all make us want to come back!’ - Stacey and Big Nate<br /> ";s:11:"yachtGC21P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16298-1.jpg";s:11:"yachtGC21P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16298-2.jpg";s:11:"yachtGC21P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16298-3.jpg";s:14:"yachtGC22Title";s:24:"Previous Charter Reviews";s:9:"yachtGC22";s:781:"-Michael & Casey<br /> <br /> "We've traveled all over the world and this has to be our favorite vacation so far! Thank you for taking such good care of us! Michael was a great Captain from working the sails to navigating the dinghy in the dark. Casey - the meals, snacks, and drinks were way beyond our expectations - every meal was the "BEST MEAL" (seriously create a cookbook and make some side $$!!). Our trip has ended much too soon - let us know where you are in a year so we can book another charter with you! If you're ever in Atlanta, you have a place to stay so give us a call (same with Nashville! Come see us & we will take you to Broadway :)). God Bless you in all your adventures!"<br /> -The Grimes, Greg, Melissa, Conner, & Kristen Duluth, GA<br /> ";s:11:"yachtGC22P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16297-1.jpg";s:11:"yachtGC22P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16297-2.jpg";s:11:"yachtGC22P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16297-3.jpg";s:14:"yachtGC23Title";s:24:"Previous Charter Reviews";s:9:"yachtGC23";s:478:""Michael & Casey<br /> <br /> Thank you for an amazing vacation. From snorkeling to fishing to hiking, you helped us create so many fun memories! Not to mention a super fun New Years Eve celebration and extra-special triple birthday party! The food was absolutely spectacular, so delicious and thoughtful. We loved seeing the kids try (and enjoy!) so many new things. We had a blast, thanks again! Until next time -- <br /> <br /> The Kinneys and Lily & Cole<br /> ";s:11:"yachtGC23P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16296-1.jpg";s:11:"yachtGC23P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16296-2.jpg";s:11:"yachtGC23P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16296-3.jpg";s:14:"yachtGC24Title";s:24:"Previous Charter Reviews";s:9:"yachtGC24";s:840:"-Michael & Casey <br /> <br /> "Thank you so much for guiding our Virgin Islands Adventure. Everything was fantastic! We loved all of the locations we visited and all of Casey's cooking was amazing. I think our group especially liked the sea turtles in Maho Bay and the Eagle Rays in Christmas Cove. We all really appreciate the experience you provided. We certainly will not forget it. Thank you! <br /> <br /> Thank you for all the things you did to make our family sail an unforgettable adventure. We will never forget it! We appreciate it all. <br /> <br /> This was a long anticipated trip, thanks for making our family time so free and easy! We appreciated your care and attention more than words can say. Lots of love from the Brodigan/Walter families!"<br /> -Mike, Judy, Kelly, Mike ii, Joel, Grace, Jason, Misty<br /> ";s:11:"yachtGC24P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16295-1.jpg";s:11:"yachtGC24P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16295-2.jpg";s:11:"yachtGC24P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16295-3.jpg";s:14:"yachtGC25Title";s:24:"Previous Charter Reviews";s:9:"yachtGC25";s:994:"To Our New Friends, Casey & Mike<br /> "Mason will never forget, or live down, night fishing in the National Park ;) Beyond that, the adventures we shared will be talked about (and laughed about) for the rest of our lives. Every time we play Pineapple and catch Ayden peeking at his cards we'll try to replicate the cold, hard stare Mike would cast his way haha. Some amazing first time experiences include swimming with sea turtles, hovering over eagle rays while listening to the band on the bow, and probably everyone's favorite fun activity was sub-winging off Great St. James. It felt wonderful to be exhausted at the end of a fun filled day and wake up to a delicious breakfast and read the Plan of the Day, knowing each day would be better than the next. After a rough year, this was the perfect way to celebrate our life together, and be thankful to have seen such a magical place. Your hospitality was amazing I hope to keep in touch over the years." With Love, The Tokarz<br /> ";s:11:"yachtGC25P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16294-1.jpg";s:11:"yachtGC25P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16294-2.jpg";s:11:"yachtGC25P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16294-3.jpg";s:14:"yachtGC26Title";s:24:"Previous Charter Reviews";s:9:"yachtGC26";s:704:""Thank you so very much for making this trip truly unforgettable! You took care of our every wish and were so kind to our children, just like family. We enjoyed the games, movies, jetskis, paddleboard, floating mat, dinner on the beach, snorkeling, and conversation. We pray that you have a Merry Christmas and a Happy New Year!"<br /> -Joseph, Sarah, Drew, Faith<br /> <br /> "Thank you so much for creating all the wonderful Christmas memories. Everything has been amazing. Every morsel of food was the best. You both went above and beyond to make everything excellent. May you have a blessed Christmas and Happy New Year. May God show you his love and joy."<br /> -Mark & Teresa Tucker<br /> ";s:11:"yachtGC26P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16292-1.jpg";s:11:"yachtGC26P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16292-2.jpg";s:11:"yachtGC26P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16292-3.jpg";s:14:"yachtGC27Title";s:24:"Previous Charter Reviews";s:9:"yachtGC27";s:417:"-Michael & Casey <br /> <br /> "What should we say...EVERYTHING was superb. Thanks for the great vacation! The food was so yummy, hikes, snorkeling, and boat time were on point. This is one of those vacays we would definitely do again. You guys are the best! Don't forget if you're ever in Dallas, you've got a place to stay."<br /> <br /> -All our best, Karen, Marc, Jared, Justin, and Rachel Shalek <br /> ";s:11:"yachtGC27P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16290-1.jpg";s:11:"yachtGC27P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16290-2.jpg";s:11:"yachtGC27P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16290-3.jpg";s:14:"yachtGC28Title";s:24:"Previous Charter Reviews";s:9:"yachtGC28";s:438:"-Michael & Casey<br /> <br /> "I can simply say BEST VACATION OF MY LIFE! Thank you for making it absolutely wonderful, you both spoiled us and we totally appreciate it." - Shannon, Joe, Trey, Kayla Bass<br /> "Thanks for the wonderful tour around St. Thomas, St. John, and the other islands! Excellent guides, entertainment, and meals made for one of our best family vacations ever. Until we see you again." - The Harkeys <br /> ";s:11:"yachtGC28P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16291-1.jpg";s:11:"yachtGC28P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16291-2.jpg";s:11:"yachtGC28P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16291-3.jpg";s:14:"yachtGC29Title";s:24:"Previous Charter Reviews";s:9:"yachtGC29";s:627:"-Michael & Casey<br /> <br /> "This very last minute vacation ended up being one of my all time favorite family trips ever. The balance between relaxing and activities, the comfortable boat, and the perfect food were exactly what we needed after a Covid Christmas, Thank you Michael & Casey and I hope to see you for a repeat before too long" <br /> -Lindsay<br /> "Thank ou Michael & Casey, you took care of us very well. Casey the food was spectacular and both of you anticipated our every single need." <br /> -Ada<br /> "Thank you for being so kind and fun and making yummy food" <br /> -Isabella<br /> ";s:11:"yachtGC29P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16293-1.jpg";s:11:"yachtGC29P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16293-2.jpg";s:11:"yachtGC29P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173guests16293-3.jpg";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:14:"Liquid Zen LLC";s:18:"yachtCoverageAreas";s:10:"Caribbean ";s:12:"yachtInsFlag";s:2:"US";s:16:"yachtInsHomeport";s:13:"Southlake, TX";s:11:"yachtRegNum";s:12:"IRIZH220H122";s:14:"yachtConPhone1";s:21:"340-776-7245 (Office)";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:0:"";s:13:"yachtConOther";s:26:"[email protected]";s:12:"yachtManager";s:29:"Charter Caribe Clearing House";s:16:"yachtManagerName";s:1:" ";s:17:"yachtManagerPhone";s:12:"340-776-7245";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:26:"[email protected]";}
- location_details:
- helipad: No
- sailing_instructor:
- lengthm: 15.00 m
- consumption: 3
- consumption_units: US Gall/Hr
- yachtRange:
- price_details: Liquid Zen's BVI permits have been pre-approved <b><font size="4"color="#3498DB">For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate. For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter.</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 5 Cabin Version: 3 Queen Staterooms and bunk stateroom available for guests. HOLIDAYS: 2022 Christmas Flat Rate $35,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $40,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: [email protected]
- ca: Charter Caribe Clearing House
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7173/4
- special_conditions:
- contracts:
- nude: Yes
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:65:"Water Purifier on Board, with water being produced by the vessel.";}
- diving: a:15:{s:5:"tanks";s:2:"12";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:1:"6";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:296:"Scuba Pro Go Fins <br /> Navigator Mask & Semi Dry Snorkel <br /> Tank Rails & Racks <br /> Dive FlagsScuba Pro BCD Level <br /> Scuba Pro MK2/R095 Regulators <br /> Scuba Pro R095 Octos <br /> Scuba Pro 2 gauge consoles <br /> Soft Weights<br /> Wrist Compasses<br /> Tank Boots";s:13:"communication";s:138:"Wifi is available in USVI waters and International waters. Download speeds in foreign countries are not equal to the speeds in the USA. ";s:11:"full_course";s:0:"";s:14:"air_compressor";s:7:"Onboard";s:3:"bcs";s:1:"8";s:11:"weight_sets";s:1:"8";s:16:"number_of_divers";s:1:"8";s:20:"registrations_number";s:1:"8";s:11:"dive_lights";s:1:"2";s:10:"dive_costs";s:316:"3 dives per week included for certified divers - charters 6 nights or more.<br /> <br /> Additional dives $50 per dive per person.<br /> <br /> Online course required before charter commences. <br /> <br /> DSD Course $150 - Dive Instructor Required <br /> Open water Referral $350 - Dive Instructor Required ";s:14:"scuba_on_board";s:7:"Onboard";}
- fishing: a:4:{s:12:"fishing_gear";s:1:"0";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:0:"";}
- flag: BVI
- captain_nation: US
- crew_nationality: US
- jacuzzi:
- scubaonboard: Onboard
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>LIQUID ZEN Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2022 to 2023 </td> <td>$31,000</td> <td>$31,500</td> <td>$32,000</td> <td>$32,500</td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2023 </td> <td>$31,000</td> <td>$31,500</td> <td>$32,000</td> <td>$32,500</td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2023 to 2024 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$35,500</td> <td>$36,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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- cya_content: a:2:{s:4:"time";i:1664460532;s:3:"cya";s:1199:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> LIQUID ZEN Yacht Description</h2></div><p>Advertised by DMA Yachting, the astonishing charter yacht LIQUID ZEN is a 52 ft sailing catamaran. The most appealing features of LIQUID ZEN are her generous space and interconnection with the sea. LIQUID ZEN spends the season in Antarctica. She was delivered by the famous yacht builder Lagoon in 2022. The well-planned yacht layout features 4 generous cabins and comfortably accommodates a group of 8 guests. </p><p>LIQUID ZEN is introduced primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes add to the feeling of connection with the discovered environment.</p><p>The sailboat features YANMAR 80HP ONAN 21.5KW engines .</p>";}
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- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7173/7173brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of LIQUID ZEN"> <img height="350" width="674" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of LIQUID ZEN" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7173/7173brochure88.jpg?ssl=1"/> </a> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7173/7173brochure44.jpg?ssl=1" data-lightbox="yacht_gallery"> <img h=" w=" class="img-responsive lazyload" src="/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-main-image-small.jpg' alt="Crew Main Image" /> </a> </p> </div> <div class="row"> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-1.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-1.jpg' /> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-2.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-2.jpg' /> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-3.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-3.jpg' /> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-4.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-4.jpg' /> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-5.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-5.jpg' /> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-large-6.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of LIQUID ZEN|" data-src='/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-crew-small-6.jpg' /> </a> </p> </div> </div> <div class="col-md-12"><h4>Captain: Michael Wilson </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>We are a Captain/Chef duo from the US who are coming off our fourth season working as a team in both the Mediterranean and the Virgin Islands. We met in the summer 2019 in Croatia and then moved to the Virgin Islands for the 2019-2022 seasons. Here is a little bit about each of us! <br /> <br /> Captain Michael Wilson<br /> <br /> QUALIFICATIONS<br /> -RYA Yachtmaster Coastal (BOSS Sailing, Hamble, UK Apr ‘19)<br /> -Quarterdeck Academy (Split, HR May ‘19) <br /> -AEC 1 & 2 (Bluewater Yachting, Palma Oct’19, MPT, FL Oct’20)<br /> -STCW (Maritime Safety Academy, FL Oct’19)<br /> -USCG 100T Masters License <br /> -Dive Instructor (Coconut Tree Divers, Roatan Oct'21; DM at Blue Magic Scuba, Cozumel Oct’20)<br /> <br /> Michael was born and raised in Texas and grew up loving the outdoors with his dad taking him on countless hiking, canoeing, and camping adventures. He graduated from TCU with a Masters of Accounting and Bachelors in Finance and worked in Oil & Gas in Houston. After working in the corporate world for five years, he decided to make a change and enjoy the outdoors through sailing as a career! He fell in love with sailing while in the BVIs and Southern Caribbean and then completed his RYA Yachtmaster in the UK in 2018. He started off his sailing career in the Mediterranean and now calls the Caribbean home. He also loves the underwater world and got his Divemaster in Cozumel and then his Instructor License in Roatan. When away from sailing he is exploring new parts of the world, meeting new people, and eating as many new cuisines he can find! <br /> <br /> <br /> Chef Casey Strickland<br /> <br /> QUALIFICATIONS<br /> -STCW 10<br /> -Level 2 Food Safety & Hygiene<br /> -Certified Rescue Scuba Diver<br /> -Ashburton Culinary Academy Yacht Chef Certificate<br /> <br /> Casey, born and raised in Florida, has always been happiest when on the water. After specializing in hospitality and event management at the University of Florida, she worked at luxury, all-inclusive golf resorts before transitioning into residential real estate. After years of the work grind, she decided adventure was waiting for her. She left behind the “norm” and caught the travel bug - bad! Before deciding to call the Caribbean home, she was a nomad traveling the world experiencing the kindness of strangers, new cultures and all things food!<br /> <br /> She is a foodie through and through and her passion for food began at a young age always cooking and baking with her mom in the kitchen. She loves incorporating all different cuisines and focuses on cooking fresh and healthy dishes incorporating local delicacies with the freshest produce. She has been a yacht chef and hostess in the Mediterranean and Caribbean . Last year she attended Ashburton Culinary School Yacht Chef Program in England to hone her skills!<br /> <br /> While onboard with Michael and Casey, guests will be encouraged to visit the “must see’s” but also to get off the grid and experience the beauty and nature that the Virgins Islands have to offer. They are excited to continue providing unforgettable experiences around these beautiful islands. They also love helping the guests capture priceless moments with their Drone, DSLR, GoPro, and Polaroid Camera. <br /> <br /> <b>Crew fully vaccinated<b/> </p></div> </div> </div> </div>
- parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-1.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 1" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-1.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-2.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 2" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-2.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-3.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 3" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-3.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-4.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 4" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-4.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-5.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 5" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-5.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-6.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 6" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-6.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-7.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 7" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-7.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-8.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 8" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-8.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-9.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 9" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-9.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-large-10.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard LIQUID ZEN # 10" data-src = '/wp-content/uploads/yacht/c/liquid-zen/liquid-zen-food-onboard-small-10.jpg' /> </a> </p> </div> <div class="cya_table row"> <div class=col-md-12> <div title="Page 4"><br /> <div><br /> <div><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Chef Casey's Sample Menu</strong></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Breakfast</strong></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with juice, coffee or tea of your choice, a local fruit platter and fresh baked pastries</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Eggs Benedict with Canadian bacon, poached eggs and creamy hollandaise sauce on an English muffin Huevos </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Rancheros with homemade refried black beans, fresh Pico de Gallo, avocado, feta, fried egg </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Brioche French Toast with fresh berries and maple syrup served with bacon</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Blueberry Pancakes topped with banana and coconut flakes served with sausage patties</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Basic B: Eggs your way, bacon or sausage, roasted potatoes, toast</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Avocado Toast served with poached egg and burst mini heirloom tomatoes </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Artichoke, Leek and Bacon Quiche with greens</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Lighter selections of cereal, Greek yogurt parfaits, smoothies, overnight oats, and toast are also available.</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Pastries</strong></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Nutella Braid</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Homemade Strawberry Pop Tarts</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Banana Chocolate Chip or Blueberry Muffins Cinnamon Rolls</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Scones</em></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Cheese Danish</em></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Seared Tuna Linguini, homemade pesto, green olives</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Char Sui Pulled Pork Bao Buns with a watermelon, mint, pomegranate salad</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chicken Caesar Salad with homemade herb croutons, soft-boiled egg, bacon, parmesan cheese </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab Cakes with a homemade remoulade and passionfruit slaw</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Spicy Salmon Sushi Stacks served with edamame and wonton crisps</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Shrimp Fried Rice Pineapple Boats</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Carne Asada Tacos with cilantro lime garlic crema served with chips and guacamole</em></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Happy Hour</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with cocktail of the day</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Thai Vegetarian Spring Rolls with sweet chili dipping sauce</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab & Avocado Filo Baskets</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Stuffed Mushrooms</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Fresh Caught Ceviche: tuna or wahoo cured in citrus, coconut milk, cilantro </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crispy Salted Tostones with a green goddess dipping sauce</em></span></p><br /> </div><br /> </div><br /> </div><br /> <div title="Page 5"><br /> <div><br /> <div><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Charcuterie: a spread of cured meats and artisanal cheeses with accompaniments </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Mezze Board: platter of flat breads, veggies, hummus, baba ghanoush, olives, nuts</em></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Dinner</strong></span><br /><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>served with chilled water, soda, beer or wine of your choice</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chermoula Baked Red Snapper with Tabbouleh and Aubergine Caviar</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Squid Ink Seafood Pasta, fricassee of cockles, mussels and prawns</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Best End of Lamb, dauphinoise Potato, roast vegetables, rosemary garlic oil, madeira jus</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Pistachio Crusted Seared Scallops, butternut squash puree, brussels sprouts, pomegranate</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Sous Vide Beef Filet with cauliflower puree, roasted fennel, asparagus, garlic and thyme butter </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Blackened Mahi Mahi with mango curry, red pepper, mango and cucumber salsa, and coconut rice </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Chipotle and Malbec Braised Beef Short Ribs, potato mash, green beans, cilantro</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crab Boil with sausage, corn, shrimp served with roasted broccoli and Creole potato salad</em></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><strong>Dessert</strong></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Crème Brulee</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Luxury Chocolate Tart with black peppercorn ice cream</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Key Lime Pie with fresh whipped cream</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Honey Panna Cotta with tropical fruit salad</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Caribbean Rum Cake</em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>White Chocolate & Cardamon Tart, dark chocolate sorbet, white chocolate snow </em></span></p><br /> <p style="text-align: center;"><span style="font-size: 14pt; font-family: 'book antiqua', palatino, serif;"><em>Passionfruit and Mango Eaton Mess</em></span></p><br /> </div><br /> </div><br /> </div> </div> </div> </div> </div> </div>
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