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GYPSY PRINCESS Yacht Description

Fabulous 2012 award winning 45' Lagoon catamaran featuring 3 queen guest cabins each with private ensuite head with separate shower stall, full air conditioning and the most luxurious french linens available. Top flybridge seating and padded sundeck plus foredeck cockpit for the perfect happy hour setting around.

Represented by DMA Yachting, the majestic charter yacht GYPSY PRINCESS is a 45 ft sailing catamaran. The main attractions of GYPSY PRINCESS are her elegant profile and experienced crew. GYPSY PRINCESS spends the season in Antarctica. She was constructed by the famous yacht builder Lagoon in 2012. A well-done refit was fulfilled in 2018. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests.

GYPSY PRINCESS is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the delicious meals are served. The fascinating cabins are located in the 2 massive hulls. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.

The sailboat features 2 54HP diesels 11Kw generator brand new 2018 engines and a generator.

Accommodation

3 Queen cabins with private heads and stall showers. Please note that the starboard forward double berth can be split into a twin V-berth.
Saloon full refit Summer 2020.
New for 2019/20 season - high quality eco, bamboo linens for all cabins.

What is the cabin arrangement of GYPSY PRINCESS?

  • 3 VIP cabins

GYPSY PRINCESS

Fabulous forward cockpit
Fabulous forward cockpit
  • Weekly price:
    $15,200 - $18,200

    Low Season | High Season

  • Length: 45'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Lagoon
  • Built Year: 2012
  • Refit: 2018

Related Videos

GYPSY PRINCESS Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2022 to 2023 $15,200 $16,200 $17,200 $17,700 $18,200 $0 $0 $0 $0 $0 $0
Summer 2023 $15,200 $16,200 $17,200 $17,700 $18,200 $0 $0 $0 $0 $0 $0

GYPSY PRINCESS Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 30,400$ to 36,400$ 6,080$ to 10,920$ 36,480$ to 47,320$ Discounts outside the main season are common.
7 day charter 15,200$ to 18,200$ 3,040$ to 5,460$ 18,240$ to 23,660$ Standard charter rate, base for all calculations.
3 day charter 7,600$ to 9,100$ 1,520$ to 2,730$ 9,120$ to 11,830$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
15,200$ / 6 * 3 days = 7,600$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $15,200

High season rate: $18,200

GENERAL RATES NOTE: All rates are for 7 nights, 8 days. For short charters please use the "divide-by-6 rule" for figuring short charter premiums. Charters of less than 6 nights available depending on schedule and season, please inquire.

Please allow 48 hours between charters so we can follow the best practice for sanitizing.
This yacht uses BVI ports only

HALF-BOARD OPTION:
2/$14,900 - 3/$14,950 - 4/$15,750 - 5/$16,950- 6/$17,300
Includes: all breakfasts, 3 lunches and 4 dinners OR all breakfasts, 4 lunches and 3 dinners.
Remaining meals and associated beverages to be taken ashore at guest expense.

CHRISTMAS/NEW YEARS:
1-6 guests @ $25,000 - 7 night minimum, full-board option only. No specials apply.
Christmas charters must end no later than the 26th December. New Years week charters cannot begin earlier than 27th December.

GENERAL RATES NOTE: All rates are for 7 nights, 8 days. For short charters please use the "divide-by-6 rule" for figuring short charter premiums. Charters of less than 6 nights available depending on schedule and season, please inquire.

Please allow 48 hours between charters so we can follow the best practice for sanitizing.
This yacht uses BVI ports only

HALF-BOARD OPTION:
2/$14,900 - 3/$14,950 - 4/$15,750 - 5/$16,950- 6/$17,300
Includes: all breakfasts, 3 lunches and 4 dinners OR all breakfasts, 4 lunches and 3 dinners.
Remaining meals and associated beverages to be taken ashore at guest expense.

CHRISTMAS/NEW YEARS:
1-6 guests @ $25,000 - 7 night minimum, full-board option only. No specials apply.
Christmas charters must end no later than the 26th December. New Years week charters cannot begin earlier than 27th December.

Price Terms

Inclusive

GYPSY PRINCESS Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: No
Books: Lots
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 6
Water Maker: Yes
Water Capacity: 92GPD
Ice Maker: Yes
Number Of Dvds: 20
Number Of Cds: iTunes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: No
Hairdryers: Yes
Number Of Port Hatches: 18
Smoking: On aft Deck Only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: None
Generator: 11KW 2018 New
Inverter: 2500w
Voltages: 220V & 220V (220v boat w/ Euro
Hammock: Yes
Windscoops: No

Specifications

Tube:
Guests: 6
Draft: 4.5
Helipad: No
Ac: Full
Ac Night:
Built: 2012
Turnaround: 48
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 11KW 2018 New
Internet: Onboard WIFI

Layout

Layout of GYPSY PRINCESS

More Specifications

Flag: BVI
Homeport: SXM
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: Guardian General Insurance Ltd.

Diving Yacht offers Rendezvous Diving only

Communication: WiFi onboard is limited.
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear: No
Fishing Gear Type:
Rods:
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: We have been awarded the Green Flag Project Burgee in recognition of our Environmental efforts: -We supply re usable water bottles for all guests to use aboard & take home. -We purchase marine friendly cleaning products & personal hygiene products in bulk and refill. -We supply marine friendly sun cream. -Recycle all glass, aluminium & plastic. -We give unused food from charter to Family Support Network to distribute to those in need in BVI. - We purchase as much produce from local farms and businesses as we can to support the local economy and reduce our carbon footprint. - Old towels & linens are passed on to local animal charities for reuse. - We compost our organic food waste to share with local farmers ***We suggest but do not enforce guests use the bins in the heads for all paper & sanitary waste due to the issues of fibrous pollution affecting delicate coral systems negatively. To be clear, our guests have the option to use or not use the heads bin for toilet paper.

Water Sports

Dinghy Size: 13
Kayaks 1 Pax: No
Kayaks 2 Pax: 1
Dinghy Hp: 40
Floating Mats: No
Dinghy Pax: 6
Swim Platform: yes - 2 stern scoops
Water Skis Adult:
Boarding Ladder: STERN
Water Skis Kids:
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard:
Windsurfer: No
Snorkel Gear: 10
Underwater Camera:
Scurfer: No
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

New 2020 cockpit table now sating 8 comfortably
New saloon cushions for 2020/21 season
Padded sun deck on top of flybridge.
Extra large seating on flybridge.
Outdoor projector movie theatre.
Sunken forward cockpit in front of mast for perfect happy hour.
220v hairdryer
New for 2019/20- season double thickness exterior cushions across the whole boat. New drinking glassware.

Crew

Crew Information

Crew of GYPSY PRINCESS|The annual CYS Share Our World Award 2018 was presented to Captain Biff & Amy for their efforts helping the territory recover from last years devastating hurricanes The annual CYS Share Our World Award 2018 was presented to Captain Biff & Amy for their efforts helping the territory recover from last years devastating hurricanes

Amy & Biff have been sailing together since 2003 when they first met on a beach in Greece. They were supposed to meet at the ferry port of sleepy Porto Heli but Biff forgot to pick Amy up and she found him instead at the bar on the beach, entertaining his guests! That was the start of something special and they have worked, lived & sailed together ever since. Having always worked in the marine tourist industry they love meeting strangers who at the end of their vacation leave as friends!

Biff
Captain Biff learned to sail at the Cub Scouts at a tender age and was hooked! As soon as he was old enough to teach sailing he packed his bags & found his way to the Mediterranean coast of France to start his first overseas instructor job. Working his way around France and Spain he finally settled down in Greece running his own sailing school on the chic Greek Riviera. Cold winters of Europe called him to work in Kenya briefly before settling in the BVI’s running luxury charters in warm waters!

Amy
Having learned to cook at the age of 9 so she could watch ‘neighbours’ (Aussie Soap) on TV, Amy added windsurfing & then sailing to her interests after finishing university in order to travel. First working in Turkey, Italy & France Amy finally moved to Greece & met Biff. Wherever she travels she picks up local recipes and cooking techniques, which she refined at the renowned Ashburton & River Cottage cookery schools, both in Devon, UK. Fresh, seasonal & local produce are her favourite ingredients put together in a fusion of worldwide flavours for all to enjoy!

Between them, Amy & Biff have the experience & knowledge to steer you a course to a truly memorable vacation. With their water sports background they are able to teach even the most reluctant swimmers, sailors, paddle boarders to confidently make the most of their time on the water regardless of age. Their years working in family orientated resorts in Europe also lend them to be dab hands at arranging fun and relaxing family charters. Known for their flexibility & competence, your wish is their command.

Crew are fully vaccinated for Covid 19

Menu


BREAKFAST:


Everyday you will be treated to fresh brewed coffee or tea, fruit juice & local fruit platter. Cereals, toast & jam are always available plus a daily treat:



  • Local scrambled eggs with smoked salmon & organic dill.

  • Fluffy blueberry pancakes with crispy bacon and sticky maple syrup.

  • Baked mushrooms stuffed with herby goats cheese on granary slices.

  • Fresh pastry selection, cheese & ham with salted cucumber, feta & local honey.

  • Sausage & egg in fresh baked rolls with fragrant tomato relish.

  • Delicious Caribbean french toast served with fresh pineapple wrapped in bacon.

  • Hot buttered muffins with poached free range eggs, asparagus & ham.


LUNCH:



  • Jerk chicken wraps stuffed with green mango & coconut salsa, fresh green leaves, avacado & sour cream.

  • Baked goats cheese on a bed of caramelised onions, walnuts & bitter leaves. Beetroot & orange side salad with fresh baked bread.

  • Locally caught tuna tartare, with avocado & mango salad, zesty couscous & fresh leaves.

  • Spicy beef & bean nachos with organic tomato salsa, creamy guac & sour cream. Leafy side salad with roasted peppers.

  • Quinoa & lentil stuffed peppers, zingy tomato salsa & mixed organic leaves. Rosemary & garlic focaccia.

  • Baked Mahi Mahi, Stacked on toasted ciabatta with melted gruyere, buttered spinach & a runny poached egg.


NIBBLES:


Served at the end of every day with sunset & captains cocktail!​



  • Lettuce wraps of piquant shrimp with apple & radish slaw.

  • Sticky Chicken lollipops.

  • Mediterranean meze of olives, figs wrapped in palma ham, eggplant dip, roasted peppers.

  • Garlic baked brie with crusty French bread and ginger apricot sauce.

  • Baked pepper boats stuffed with cheese & bacon.

  • Bourbon infused duck liver pate with toasted white bread.


DINNER:



  • Surf 'n Turf, filet mignon steak grilled to your liking topped with butterfly shrimp doused in a light cajun sauce. Served with creamy sweet potato mash & crispy sprouts.

  • Roasted duck breast, served with wild berry coulis, minted new potatoes & buttered peas

  • West Indian lime shrimp, accompanied by coconut rice & sweet buttered snap peas

  • Homemade Captains beef burgers, with cheese & fresh organic pineapple, cooked on the grill to your taste. With fresh made buns, spicy garlic plantain fries & coleslaw.

  • Greek inspired Rosemary infused Lamb chops accompanied by zucchini fritters, tzatziki, lemon potatoes from the oven & authentic Greek salad.

  • Lemon & Thyme Roasted Chicken, cabbage & lardon parcels & roasted potato cubes.​


DESSERT:


Or 'pudding' as we call it in Britain!​



  • Pears poached in cider with crème fraiche & cinnamon.

  • Roasted peach melba with amaretto syrup.

  • Rum and orange infused chocolate tart.

  • Lemon shortbread stack with lime mascarpone & fresh tropical fruit drizzled with caramel sauce.

  • Deconstructed key lime pie with local passionfruit sweetener.

  • Banoffee mess with peanut brittle dusting.


 









Standard but not limited to wine stock


Pinot Grigio: Santa Margarita
Sauv Blanc: Kim Crawford, Coopers Creek
Cardonnay: Rodney Strong, Clos Du Bois
Sparkeling Wine: Torresella Prosecco, Freixinet Cava.
Cab Sauv: Beringer, Norfolk Rise
Pinot Noir: Kim Crawford, Coopers Creek
Malbec: Catana, Trivento
Merlot: Sterling, Clos Du Bois


 



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  • GYPSY PRINCESS

    Price Terms: Inclusive

    Price from $15,200/week

    High season $18,200/week

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    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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